Had the Toulouse sausage with carrot mash, red cabbage and beetroot, and mashed potato. Completely delightful. Very highly recommended! Try a rose lemonade while you're at it.
Padron peppers, lamb pintxo with red cabbage and goats cheese with honey! Can't go wrong anywhere on the menu!
Wonderful tasting menu by a very capable chef. Simply stunning. And a very comfortable cosy dining room too.
One of the very best restaurants in my opinion, with a very sleek and elegant dining atmosphere. With a great attention detail with food that pleases the eye as much as the stomach. Read more.