1. The Kings Arms
7.8
251 Tooley St, London, Greater London
Pub · Riverside · 38 tips and reviews
Roger Oldham: Full rack of ribs on Tues nights is worth the visit alone
Viv: £10 for wicked full rack of BBQ ribs, salad, great chips on Tuesdays. Wha??!
Carys Williams: Great food and quirky interior all within a stones throw from the river. In the week can get very busy so make sure you reserve a table.
4. Ship Tavern
8.5
12 Gate St, London, Greater London
Pub · Holborn and Covent Garden · 61 tips and reviews
Fredrik Stenbeck: Well hidden gem. If you find it, you will love it. Classic bar downstairs, classy restaurant upstairs. Great food and service.
Roman Gaponenko: You are just a child compared to this place. Live young!
Scott G.: Mammoth-sized fish and chips or sticky ribs are well worth a try. Get a pint of 1549 to go with them - its a very tasty house brew.
Veronica Kityo: Been in here a couple of times, nice atmosphere friendly barstaff. Love tge fact they have booths with their own tv.
BBC AMERICA: London’s most famous rugby pub is just a stone’s throw from Twickenham stadium. Even when England aren’t playing at home, this place always has a great atmosphere on game days.
Jonathan Lee: Eel Pie Club actually and a spiffing performance by Mud Morganfield, Muddy Water's son :)
The Palm Beach Casino: You’ve made it through hump day! Why go straight home when you can try our after work cocktail party with 50% off all drinks only at The Palm Beach Bar
Abdullah N: Winning winning winning
Thrillist: Order the pesto-crusted "double lamb cutlets" from the "Modern International" section of the menu. They've also got Indian, Middle Eastern and Chinese, if that's more your thang. Read more.
8. The Avalon
7.4
16 Balham Hill, Clapham, Greater London
Gastropub · 55 tips and reviews
Dave Pickstone: They have the best japanese Whisky, Yamazaki. Not a lot of London bars have this
Nick Brackenbury: Lovely weekend vibe, friendly staff, and deliciously large portions of good. Great place to spend a lazy Saturday afternoon.
Serena McHugh: Very average roast. Insipid in fact.