Gloria Chin: breakfast daily 7-3! pulled pork benedict on cornbread. fried chicken on bacon scallion waffle, french toast sandwich, signature greek yogurt
Patrick Stich: Great pool views, excellent food, endless mimosas, crazy birds and pool access make this a great breakfast spot.
Minka Jones: Vegan, Vegetarian menu available....you have to ask for it!
Marivic Torres: Suckling pig & genuine Japanese A5 wagyu. Delicious and most unusual foie gras dishes...Foieffle (waffle w/ foie), Foie s'mores, Foie wrapped in cotton candy. If you like foie gras, you must try it!
Stephanie Kua: Must get the foie gras cotton candy!
R T: Hidden in the meats is the Jamon loin. A very meticulously prepared dish with a very well crisper skin and tender and juicy meat. Try it, you won't be disappointed
9. eat.
8.9
707 E Carson Ave (at Downtown Container Park), Las Vegas, NV
Breakfast Spot · Downtown Las Vegas · 196 tips and reviews
Queenie D: Don't underestimate their granola and greek yogurt! All fresh ingredients with a little sprig of mint that gives just the right touch!
Rafaella Sargi: Wonderful breakfast off the strip! A MUST! Everything is delicious with a special note for the truffled egg sandwich.
Eater: The beignets, truffle egg sandwich and roast beef sandwich are must-orders. [Eater 38 Member]
12. CRAFTkitchen
8.7
10940 S Eastern Ave Ste 107 (at Sunridge Heights Pkwy), Henderson, NV
Café · 27 tips and reviews
Bobbi Billard: This is a great breakfast/brunch place that serves up high quality, organic ingredients. Gluten free options. Order the bottomless mimosas.
Tiffany Edwards: Was very nice, great customer service, answered all my questions, and attentive.
Leean Ozanich: Craft kitchen was my favorite place to go but they took all of the great things that I love off the menu no more cheesy grits, no more açai bowls, no more veggie toast. Bummed