Nik Souris: Great place to belly up at the bar and watch a game. TBones chopped salad is a must jave
Brandon Keenen: Service was very A++. French onion, lobster chowder and chopped salad were fantastic. The rib eye was tasty. I don't rec. the bone in filet. Too thick to cook right, and very dry. GET the rib eye!
Michele Sienairecki: The Cotton Candy martini is to die... Not too sweet, just fruity enough! And you can't beat the presentation! Try with Chicken & Waffles with jalapeño infused maple syrup.
Steakhouse · Centennial Hills · 8 tips and reviews
Jenn Michele: Trifecta: excellent food, wine selection, and service. The seafood sampler, chopped salad, filet, and creme brûlée rivaled many meals on the Strip for a very reasonable price.
Robert Conde: Great atmosphere. Excellent service. Phenominal food. Try the halibut!
160 S Green Valley Pkwy (at The District in Green Valley), Henderson, NV
American Restaurant · Green Valley Ranch · 73 tips and reviews
Karen Merstik-Michaels: Avocado egg rolls and chopped salad are my faves! The Little Man's cheese pizza is delish!
Abdulrahman: This palce is truly amazing, one of the best Cheesecake factories I ever went. The facility is so nice and clean. It worth visit only if someone were in Las Vegas.
Susan Donovan: Just had the Onion Soup and Steak/Blue Cheese Chopped Salad....delicious, but wifi is really slow tonite.
Allie Sypien: Charlena is awesome! And the food is delicious!
Sarah Gage: On my (bicycle) ride home from work, I used to stop in here and get a bowl of soup to warm up and would relax and listen to my ipod before the trek home. :-) Good memories here.
American Restaurant · Summerlin · 86 tips and reviews
Trish: We had dinner here tonight. I had the Asian chopped salad w/honey & ginger dressing & raspberry tea. So delicious! The food is always good when I eat here or have take-out. Friendly staff too!
Trish: The raspberry tea is delicious! The Asian Chopped Salad, so good!
Marianne Jackson: Best gluten-free pizza I've tasted!
Italian Restaurant · Summerlin · 6 tips and reviews
Tiffany Edwards: Brunch Sundays...I recommend the lemon ricotta pancakes with a side of crispy bacon and eggs. $2 mimosas. Make sure when you go ask for Nate at the bar. 😋😋😋
Gloria Polsky: Desserts are good
Michael Antonio Canganelli: Great food and ambiance!