Ehren Goossens: Such good food. The wrap is great (love the lamb and chicken mix) and their bread is freshly baked, chewy and delicious. Such a deal! I could eat this everyday!
Raymond Rodriguez: This is a very good Turkish place- cheap, delicious and a lot of food. The lamb and chicken are delicious get the plate for a salad, pita and bulgar
Alejandro Vite: Get the Gyro Lamb and the Mix Gyro, cheap and delicious!
5. The Marshal
8.0
628 10th Ave (btwn 44th St & 45th St), New York, NY
New American Restaurant · Hell's Kitchen · 67 tips and reviews
Danielle Hamburger: Get in while you still can! As soon as people start talking about this place you won't be able to get a seat since the place is small. Try the Roasted Brussels Sprout Caesar and Lamb Shank!
Rachelle DiGregorio: All you need to know: lamb shank.
melissa Hochman: Hidden gem farm to table magic in the Hell's Kitchen desert. Do pre theatre here or brunch. Get Brussels sal, lamb, chix, sweet pot Au gratin. Skip Mac n cheese and meatballs.
6. Marseille
7.7
630 9th Ave (at W 44th St.), New York, NY
French Restaurant · Hell's Kitchen · 115 tips and reviews
Anna Pakman: Leg of lamb done medium rare is delish, kudos to our server
Blair Shepard: Lamb shank is their specialty, and I concur!
Timothy J. Mannion: We had a lovely dinner during Restaurant Week in NYC. Salmon roulades, scallops, lamb, and creme brulée, and honey ice cream with apricot and black cherry sorbets.
8. Momofuku Noodle Bar
7.8
10 Columbus Circle, New York, NY
Noodle Restaurant · Hell's Kitchen · 30 tips and reviews
Dany Pomerantz: Small plates, loved the soy sauce with jalapeños and turnip, the shiitake Bun, The Lamb Laffa.
Paola Venturini: Pork belly buns and lamb bing ♥️
Tara: Do yourself a favor and get the lamb bing. It’s like a little flatbread/soft naan topped with well seasoned crisped up lamb. Delicious!
9. Bocca Di Bacco
7.7
635 9th Ave (btwn W 44th & W 45th St), New York, NY
Italian Restaurant · Hell's Kitchen · 38 tips and reviews
Robert S: Meatballs, app and a few good lamb choices. Large bar and quiet seating in back. Ideal before or after a Broadway show.
Cameron Gidari: The lamb ragu is tremendous. Make sure to try the house-aged negroni.
Brad Ritter: Got a grilled octopus starter and a lamb orichiette, both between 2 people and the were plenty and delicious. Couple with dessert and and (relatively) cheap montepulciano made for tasty dinner
10. Briciola
8.4
370 W 51st St (at 9th Ave), New York, NY
Wine Bar · Hell's Kitchen · 130 tips and reviews
Jeffrey Wooten: The Malbec with the lamb shank. Need to recognize. Eggplant & goat cheese is awesome.
Shane Antony: So honestly lobster risotto is not that great, despite all the reviews. I would focus more on the small plates including the eggplant with goat cheese, gamberi aglio e olio and the lamb chops.
Brian Michael: All the food here is absolutely phenomenal. Try the lamb, octopus, tuna tartare and the lobster risotto. You'll be thankful you did.
12. The Greek Kitchen
7.7
889 10th Ave (at W 58th St), New York, NY
Greek Restaurant · Hell's Kitchen · 45 tips and reviews
Sam Krasnik: Very quick delivery, great value. Like the lamb gyro and branzino. The cold dips are great too
Rashanator: Zucchini chips & lamb shish kebabs 🤤🤤🤤🤤
Elon Rubin: Great food, prices and service. Sat outside, ample space. Excellent Greek salad, lemon Greek soup and lamb gyro. Highly recommended!
13. Afghan Kebab House
7.5
764 9th Ave (51st & 52nd Sts.), New York, NY
Afghan Restaurant · Hell's Kitchen · 20 tips and reviews
Liz Collins: The Lamb is the best!
Yuri Kraymar: Try the Lamb Tikka Kebab! Always best quality meat and salads.
Jennifer Lee: kebabs, duh. chicken, lamb, fish, it's all a-fghantastic.
15. Churrascaria Plataforma
8.6
316 W 49th St (btwn 8th & 9th Ave), New York, NY
Brazilian Restaurant · Hell's Kitchen · 164 tips and reviews
refinery29: Each table gets a card, one side red, one side green. If the green card is facing up, expect rounds of tender sirloins, chicken hearts, and lamb chops delivered off the spit in an parade of delight. Read more.
Lori Luo: Start off at the salad bar and then be prepared to get inundated with a variety of meats, include prime rib, sirloin, filet mignon, and rack of lamb. Just don't come with vegetarians.
Gothamist: Expect to be inundated with meat the moment you turn your dining card from red to green. This selection includes cow, lamb chops, bacon-wrapped turkey and much more. Read more.