1. Babbo Ristorante e Enoteca
8.6
110 Waverly Pl (btwn MacDougal Alley & 6th Ave), New York, NY
Italian Restaurant · Greenwich Village · 273 tips and reviews
Andrew LaVallee: recommended: goose liver ravioli w/balsamic and brown butter, pork chop, maple cheesecake
Bill B.: Beef cheek ravioli: the cooked-until-tender cheeks are mashed delicately into a sinfully delicious, near heavenly substance used as the ravioli filling.
Ruben Luna: Beef cheek ravioli lived up to the hype, excellent!
2. Raffetto's
9.2
144 W Houston St (btwn MacDougal & Sullivan St), New York, NY
Gourmet Store · Greenwich Village · 39 tips and reviews
Adrienne M: I am seriously in love with their: whole wheat linguine, cheese & spinach ravioli, pink sauce, and marinara sauce. Everything else is good, too, but these ones are in the TOP NOTCH drool-all-over-your
Vikash Rughani: Best fresh pasta joint in NYC. Pumpkin Ravioli & Eggplant Parm Ravioli!!
Thomas Mo: Fresh pasta, ravioli, and tortellini for the cheapest around. Cash only!
4. Il Cantinori
8.5
32 E 10th St (btwn Broadway & University), New York, NY
Italian Restaurant · Greenwich Village · 44 tips and reviews
Ashley Eckel: Fantastic restaurant week menu, order the veal ravioli.
RDW: homemade ravioli with ground veal, fresh chicken livers, tiramisu, sat next to Isaac Mizrahi, great setting, great food, restaurant week menu is good too Read more.
The Corcoran Group: Great place for a special celebration or a romantic night out to enjoy some of the best Italian food in the city – get the Veal Chop or the Ravioli with Lamb & Goat Cheese.
6. Carbone
9.1
181 Thompson St (btwn Bleecker & W Houston St), New York, NY
Italian Restaurant · Greenwich Village · 243 tips and reviews
Mark Czarra: Veal Parmesan, Tuna, Ravioli
Ben K.: Seriously cool and so delicious. Order the baked clams and table side Caesar. Then lots of pasta; the vodka rigatoni and lobster ravioli are awesome. Sorry but the $64 veal parm is so not worth it.
Elisa Díez: Just delicious Lobster Ravioli. ❤️
8. Lupa
8.2
170 Thompson St (btwn Bleecker & W Houston St), New York, NY
Italian Restaurant · Greenwich Village · 232 tips and reviews
Derrick See: Never been disappointed. The butternut squash ravioli - divine. The balsamic lamb short ribs - omg best braised ribs ever.
✨ Lady Di Wanderlust: Ps the ravioli short rib truffle pasta is heaven as well as the linguini pecorino pasta - oh my gawd !... Very pleased I am:)
Nicolette Romero: Do the Roman tasting menu and split a bottle of wine. Each pasta was delicious. The ravioli randomly stood out. You will leave stuffed!!
10. Carroll Place
7.7
157 Bleecker St (btwn Thompson St & Sullivan St), New York, NY
Italian Restaurant · Greenwich Village · 119 tips and reviews
Filter Scan / Sean: The food is really good especially for prices. The service is excellent, Not too much not too little. Get the ribeye steak and the house made ravioli. Great tiramisu!
Audrey Racine: Housemade ravioli taste like heaven!
Caroline Le: awesome ambience, great cocktail list and amazing food. you must get the rosemary wings when you go here
12. Loring Place
9.0
21 W 8th St, New York, NY
American Restaurant · Greenwich Village · 94 tips and reviews
Chophel Namgyal: Butternut Squash ravioli w Goat cheese special was unique textures around it was delicious 😋 Ribs were super tender but a bit salty for me.
Tyler Simmons: Everything was fantastic. Get there early and sit at the bar for an awesome meal (with awesome people watching.)
Elyse Estrada: Everything is fantastic! Exactly what you'd expect from ABC Kitchen alums. Short rib is to die for! Agnolotti pasta is amazing. Crispy chicken app is super tasty. Very inventive cocktail list. ❤️❤️❤️
13. Alta
8.4
64 W 10th St (at 6th Ave), New York, NY
Tapas Restaurant · Greenwich Village · 316 tips and reviews
Greg Shaw: Excellent restaurant & service! Try the Brussels sprouts--Also had the fried goat cheese with lavender honey (sooo good), the angus sliders, sweet potato ravioli & the pear coffee cake for dessert!
Haley Jones: 2 people? Get 7-8 dishes. You'll be so full! I recommend the steak tartar, avocado relleno, duck rillette, goat cheese balls, brussel sprouts, short rib.... Pastrami ravioli and beef sliders = ok.
Jason Gelman: Try the avocado filled with crab and shrimp meat. Really good. Also loved the scallops, and the rabbit empanada + rabbit chorizo dish if youre feeling adventurous.
15. Claudette
8.6
24 5th Ave (btwn W 9th & W 10th St), New York, NY
French Restaurant · Greenwich Village · 94 tips and reviews
paolo benvenuto: A little pricey but great dishes. The lamb burger and ravioli were awesome. Tasty drinks too.
melissa Hochman: Lots of low carb options if you're into that. Private room downstairs has an awesome setup with flamingo wallpaper, a bar, and seating for intimate dinner or lunch party.
Anuj Mathur: A minimalist old fashioned that's prepared by bartenders who know their ryes and bourbons. The only thing holding back this drink is the quality of their shard-like ice.