1. Rodeo Goat
9.0
2836 Bledsoe St (at Currie St), Fort Worth, TX
Burger Joint · 133 tips and reviews
Dawn Lewis: Try the shot sheriff burger - it is fighting for a permanent spot on the menu. Can't beat their awesome brisket over a burger with mushrooms, jalapeño borsin and horseradish mayo! Yummy!
Carly Stephens: Whiskey Burger, Sugar Burger, The Telluride, and the fries 👌
Gladys Serrano: The Caca Oaxaca is one of the best ive had here. Avocado, pico de gallo, fried egg, queso fresco, tabasco mayo, beef and chorizo. U will not regret it.
Holly Davis: Love everything about Dels! Great food but top notch service! Our go to steak place forever!
Fischer Real Estate Services: The BEST place to eat steak. Best. Incredible sides, wine-list, and service. If you've never been here, you are missing out.
Elise F.: Don't forget Del's Delite for dessert; it's a milkshake & after dinner drink in a single martini glass!
5. Swiss Pastry Shop
8.9
3936 W Vickery Blvd (at Bedford St.), Fort Worth, TX
Dessert Shop · 26 tips and reviews
Christine: Cheesesteak (half portion) and Black Forest Cake, amazing!
Minh Nghi: Their Black Forest Cake is an original Ft. Worth creation (originally from Ridglea Country Club) and unlike any other. They go one better by now making a macaroon inspired by the BFC. A MUST HAVE.
Victoria Kelly: Dont let the strip mall appearance location fool you. Great burger specials. The black forest cake is a local specialty but was different. Not bad but not my fav. But the ecclairs were to die for!
David Pitts: Trek through the antique mall to find good sandwiches in a strange atmosphere, turkey and swiss was tasty.
Pa Reeves: Always good meals!
Buddy Clark: LOVELY wife, Kay, reserved a serving (doggie bag?) of THREE CHEESE LASAGNA- worth fighting any dog for! A bed of spinach & a few bits of other vegetable surprises made this uniquely flavorful. woof
14. Grace
8.3
777 Main St, Fort Worth, TX
American Restaurant · 30 tips and reviews
Maria Katz: Delicious meal , great service , beautiful atmosphere . Highly recommended!
Eater: Grace is the kind of place you want to make up a special occasion for just so you can have another reason to splurge on Chef Blaine Staniford's modern American cuisine. [Eater 38 Member]
John Zabinski: Martinis are cold, women are hot, cigars are lit. HEAVEN....... someone pinch me I thing I died.