The 9 Best Places for Sam Adams in Cincinnati

Greg Dillon: Really great resturant. I always get the Italian chicken for dinner. Great place for lunch too.

Sara Kowatch: $4.95 mimosas and bloody Mary's almost all day every day!

Paige Dolan: New chef is great! Like seafood? Try the scallops with a house salad. Always delicious dinners!

Cory Pattison: Great wine menu and good appetizers. Design is perfect for a small wine bar and the patio is great during warmer weather.

Tab Bursk: Happy Hour, M-F 4-7pm. $2 off 6oz pour. Apps.

Travis Bagley: Nice atmosphere for sipping on wine and cocktails. Regular menu price wine is a bit expensive. Happy hour gets you $2 off pours.

thadd f.: I love patty melts. Get the patty melt. This one is great. Great onion rings too.

Jeremiah Cosner: So good! Great salads and burgers.

Linda: Burgers cooked to order

Gary James: MGD is common but not popular, try it. Its Guuuuuoooooooood! +free hotdogs YUM!!!

David Spatholt: Staff isn't rude unless you're a douche.

S Rumpf: Best bar in Clifton by far

Louis Brinkman Jr: Visit the second floor with the outdoor patio! Get here early, seats fill up quick!

Pam Sattler: If you have a friendly pup, bring 'em on over!

Geoffrey Bobst: Julie is sooooo Hot it is seriously not funny, me love her so much!

Wallace Walker III: Great tunes coupled with a large selection of spirits. Kind of pricy, yet you must expect that within the business district.

Kate_the_Great: The Irish soda bread requires some muscle to slice it, but when you do, it's delicious.

Jason Burkhart: Oysters, incredible.

Matt Knust: Cajun ribeye and broccoli were great

Katie Overbeck: So amazing!! Def a must do

ᴡ Bowman: What an amazing dinner with top notch service. Visit this place with that special someone!

Shawn F: Incredible brewery! Beautiful building as well. Very impressed.

Chris Thompson: The Moer Burger is one of the top five burgers I've ever had. The beef is perfectly seasoned and topped with pastrami, cheddar, an egg, bacon and sweet onion relish. Have a knife and fork ready!

Sandrine Whitcomb: meat and cheese board is the way to go!!!

Chris Lamping: This is my favorite happy hour in the city. Throughout the event this bar as a great and diverse mix of people. Love that the staff remembers regular visitors.

Bobby Metzner: Cool interior!

thadd f.: Righteous Room has a great Happy Hour with half-price drinks 4-8pm, an amazing outdoor patio and always has a Bell's Beer on tap! Right now, it's Bell's Oberon!