I'm from Texas, so I know BBQ. Smoque is probably the best BBQ place in the city. Their brisket and pork ribs are where its at. About 15 bucks will get you an entrée two sides and a drink. BYOB.
You can't go wrong with the grilled pork ribs...and if it's on the menu get the confit goat belly. You'll thank me later!
Garlic mashed potatoes and warm cheese bread make way for a $49.50 all-you-can-eat avalanche of tender, well-seasoned meat. Focus on the bottom sirloin, pork ribs, and filet mignon. Read more.
Everything off the grill is a winner: The pork belly appetizer ($12.50) and pork rib entree ($19.50) are slow-cooked in mustard sauce and seared on the grill; a light hoisin glaze finishes the ribs. Read more.
This popular spot welcomes diners with a family atmosphere and great prices. The menu changes daily and includes dishes like meatloaf, pork spare ribs, fried chicken and other soul food items. Read more.
Dim sum: ha gao (shrimp dumpling) ; Siu mai (pork dumpling); and pai guot (steamed pork ribs) were all very good. Expect waits on sat and sun from 11-2. Wait staff is mediocre at best.
A fantastic place to try dim sum. Go with a group of friends and try as many different dim sum as you can eat. Read more.
Everyone is right about the French style Beef. Awesome! But so are the tangerine pork ribs. Must haves!!