The 15 Best Places for Mixed Fruits in Chicago

Christopher Wilocki: Mixed berry! It will blow your mind.

Michael Whalen: Pricey, but delicious. The Nutella cupcake and the Mixed Berry cupcake are my favorites.

Andy V: Try the mixed berry... It's soo good

Shannon H.: The mixed berry crepes are delicious.

Nancy: Try the pancakes, delish! Nice, small, intimate brunch spot, a personal favorite.

Samuel Savoirfaire Williams: Tweet worthy bathrooms - great food and great customer service family friendly too .

Tyler McPheeters: The Mixed Berry Parfait is awesome.

Liz Hall: The Mixed Berry Parfait is delicious!

Alexa (@ladylexy) Andrzejewski: Try the Original Red Mango Frozen Yogurt

Kyle Pribilski: Try the mixed berry scone...

Gloria Chin: Mixed Berry Scone -- not very sweet. it's more tart and buttery than anything

Drew Smith: Best iced chai I've had in a while.

Chris O'Brien: Great spot for brunch OR dinner! Can’t go wrong. Great food and beautiful space.

Gabriel DeRobertis: Are you in need of credit fix? Reach out to 760Pluscreditscore@gmail.com for any credit related issues. They helped me fix mine. I Strongly Recommend them.

Kevin Dulin: Excellent burger!

Gardenia C. Hung: When you order Herbal Tea with Alice & Friends, be ready to wait a while, before you can enjoy you cup of fresh herbal tea!

mark roth: I feel entitled to eat dessert first here! Try it.

E. Joseph R.: The wonton soup is really good

Heather Williams: Everything was remarkable! The bruschetta di burrata was to die for. Try a 1/2 portion of pasta if you're also interested in trying a pizza. Mortadella e pistachio was a great pizza choice!

Drew Davis: Probably the best Neapolitan style pizza in Chicago.

Rick Bendix: Delicious pizzas

Brooke Louise: Avo toast can be vegan - watch out for the entire packet of rocket!!!

Melissa E: Cash only. Always amazing ice cream. The Italian ice is great. I love to combine the mango Italian ice with the vanilla soft serve!

Rebecca Thalhofer: Eskimo Kisses is to die for..... coconut ice cream w/ chocolate chunks.

Daniel Meza: This place is great!! Need a place to cool down from the summer heat or humidity? Come here and get refreshing Italian Ice in over 15 different flavors. My combo is Lychee, Blood Orange & Grapefruit!

Mike Palma: They make a killer Tom Kha soup. Family owners are incredibly nice

Joe Frey: Pad.thai. is fantastic

Robert Wadowski: Pad Thai was delicious!

Jenny Pfafflin: Be sure to visit the deli counter in the back to pick up some fresh feta; a dozen falafel; or a spinach-and-cheese and lamb pie (amongst others). Homemade lentil soup, too!

David Bell: Love the Baklava!

Darrell: The folks who work here are the nicest people on the planet. Really. The food is great, with a selection of fresh foods, grains, spices, and fruits. The people are better.

Gabby Akers: Very kind staff and great water pressure!

Jolene Balsimo: So expensive it's almost a joke.

Matthew Wilson: The Chimi-Churri rocks. New favorite lunch place!

Cheapism: Try unique and healthy lunch sandwiches for under $6, and that includes a choice of a side. Read more: http://www.cheapism.com/p/cheap-downtown-chicago-restaurants.mhtml#ixzz2kQd7jC8w

Steph McG: The chimichurri alone makes this place great- add to endless, good for you options and you've got a better than avg. Lunch place

Julie Fekete: The soy chicken wrap and green power salad (with peanut sauce) are my two favorite items on the menu!

Jenny: The peanut sauce is the best I've ever had. I'm not vegan or vegetarian, but I'll take soy chicken from here over real chicken anywhere else. Even the meat-loving boyfriend likes it!

Ted M: Love this place - GREAT sauces and flavor!!