Italian Restaurant · South Loop · 30 tips and reviews
Theresa Collier: Try the baked manicotti. It's great!
Lan Le: best meal I’ve ever had; wonderful service, amazing and flavorful food and very nice interior. I got the stuffed ricotta shells, eggplant rotolo, and chocolate lava cake. All were incredible.
Ashton Bartlett: Chicken Marsala is flame! Substitute the pasta for spinach. C'est Bon!!!!! Say I put you on!
Neal U.: The subs are amazing and frozen foods/foods to go are a+++. Great prices, great food, great people.
Helena: Unreal subs! Yum! American and Italian are my favs!
Erik Rowley: This place is great, old school Italian deli. I opted for the Italian sub (delicious) but next time I’m trying the meatball one, some of the best meatballs I’ve ever had.
Italian Restaurant · Old Irving Park · 37 tips and reviews
Nicole P: Best Italian food in Chicago. Homemade and made to order, you can't go wrong. Come with a full stomach, portions are huge and service is wonderul!
Kirb Torres: Some of my favorite Chicago deep dish pizza. Try the spinach and sausage thin crust or deep dish.
Matthew Eric: The $20 pizza was just a blob of cheese on toast w/ a splash of sauce that tasted like from a can. The entertainment was a man with an accordion who sounded drunk and on Percocet.