How can a bar sitting on prime Mag Mile property be unsung? It’s a mystery, but we don’t mind, because for an after-work cocktail there’s perhaps no better perch than one of this bar’s window seats. Read more.
There isn’t a bad thing on the menu, but if we had to limit ourselves, we’d go with onion soup, mussels steamed in Belgian ale, roasted chicken and pan-seared hanger steak flanked by amazing frites. Read more.
Smoked pork hash! Also the Pink Elephant is the perfect breakfast cocktail. For dinner try the hanger steak or the Amish chicken. Perfection!
No one channels bold, potent ingredients into subtle broths and sauces better than Koren Grieveson, whether it’s chorizo-stuffed medjool dates or basil-mustard hanger steak w/escarole and grapefruit. Read more.
The Burgundy snails Moroccan style is delicious. They are drowned in butter with garlic & herbs and served over slices of grilled potato, and topped with slivers of preserved lemon and parsley. Read more.