1. Happy Camper
8.8
1209 N Wells St (Division), Chicago, IL
Pizzeria · Old Town · 36 tips and reviews
ISC Chicago: TORY (Romas, artichoke hearts, roast garlic, fresh basil, feta & olive oil) - substituted mozzarella for feta
ISC Chicago: Build Your Own 10” Pizza (Marinara, Mushrooms, Roma Tomatoes, Spinach, Artichoke Hearts, Portabella Mushrooms, Fresh Basil)
ISC Chicago: Build Your Own 10” Pizza (Mushrooms, Roma Tomatoes, Arugula, Artichoke Hearts, Portabella Mushrooms, Fresh Basil)
2. PR Italian Bistro
8.8
3908 N Sheridan Rd (Dakin/Byron), Chicago, IL
Italian Restaurant · Lakeview · 40 tips and reviews
Eater: Enjoy the Tropicale with ham & pineapple; Tutta with crumbled sausage, pepperoni, mushrooms, onions, black olives and bleu cheese; or Quattro Stagioni, made with artichoke hearts, mushrooms and ham. Read more.
Brian Brown: Their buttered crust is the best and their pastas are LEGIT!
Michael Lorenzen: The new space (west side of Sheridan now) is awesome. Great food, and prices are very honest, especially on wine.
Eater: People line up to try the New Haven style thin-crust pizzas with red or white sauce, piled high with an enormous list of toppings: mashed potatoes, artichoke hearts, broccoli, clams, and meatballs. Read more.
Brook Harris: Be adventurous with your pizza. I love adding giardiniera for a true Chicago heat!
Time Out Chicago: The crispy pies hold a lot of weight, so after you choose your pizza style—red, white or New Haven plain—start picking toppings. (If you’re really going New Haven–style, try one with clams and bacon.)
5. Rex Italian Foods
8.8
4431 N Harlem Ave (Montrose), Norridge, IL
Food and Beverage Retail · 9 tips and reviews
Jo Buscemi: Real deal the BEST Italian Food and atmosphere...I just love it here....you all should check it out!!!!
Lindsay M: As seen on Diners, Dive-ins, and Dives on Food Network. So good, and the staff is awesome!
Kay Barrio: This place is amazing!!! It's real Italian food with prices that are insanely cheap. ! Decent service
13. Ignotz Ristorante
8.5
2421 S Oakley Ave, Chicago, IL
Italian Restaurant · Heart of Chicago · 11 tips and reviews
Mary A Akers: Chicken with Lemon was the Best!!!
Jeff Willinger: The best advise I can give is to go to another place. UNLESS you have 2-3 hours for dinner in a non-A/C place, go somewhere else.
Margo Andrews: Lasagna, clam sauce, and gnocchi were awesome! As well as the bread and more importantly, the service!
Tarun Anjan: Recommend the San Clemente Sandwich on pretzel bread - add jalapeños & Onions
Cheapism: Try unique and healthy lunch sandwiches for under $6, and that includes a choice of a side. Read more: http://www.cheapism.com/p/cheap-downtown-chicago-restaurants.mhtml#ixzz2kQd7jC8w
Steph McG: The chimichurri alone makes this place great- add to endless, good for you options and you've got a better than avg. Lunch place