Mexican Restaurant · Crown Heights · 291 tips and reviews
Monti Bray: Must try the hibiscus margarita. The chicken enchiladas with verde sauce were delicious!
Matt B: Love the sangria, love the mole chicken enchiladas. I have yet to try much else because this combination is always perfect, but the family and friends I've brought here have never been disappointed.
Paula Lee: Chicken enchiladas w/ salsa verde is top notch - tangy and savory at once. Pass on the guac and chips - needs more heat and bite
Mexican Restaurant · South Slope · 133 tips and reviews
Mike O'Dea: Holy mole! The chicken enchilada mole is amazing
Nastya M: Delicious, welcoming, good local spot. Though it’s almost impossible to spend less then $150 (tips included) for a dinner for 3 (2 parents, 1 kid)
Vanessa V.: Do yourself a favor and go to Fonda for brunch. Holy guacamole. Try the rancheros divorciados and ask them to scramble your eggs. And don't forget to ask for extra tortillas for your beans and guac!
Mexican Restaurant · East Williamsburg · 94 tips and reviews
James Kiernan: Enjoyed the spicy margaritas and killer chicken enchiladas. Try to get a table on the roof.
Isaac Santisimo: The Torta Ahogada was amazing and so were the Micheladas (even if I choked on the spices). The upstairs patio was also definitely worth the wait.
Mike Mahon: If you see Adam Gorode here, throw him off the roof, but first be sure to smack him in the balls.