Go early and grab a seat. One of the best fried chicken I ever had plus the biscuit and grits topped with tabasco sauce and cheese, SO GOOD. Read more.
Stob by here for grab-and-go breakfast tacos and the neat-to-eat koloache pastries. We like them with fillings both savory (eggs, sausage and cheese) and sweet (cherry preserves): Read more.
Scrumptious sauerkraut & potato + cheese fried Slovakian perogies w/ served w/ choice toppings: caramelized onions or marinated mushrooms. Don't forget the sour cream & a smear of mustard. 😋
Everything on the menu was amazing! Friendly bartender Tyler too ;) try the crostini with fresh ricotta, olives, cured meat, and pork stuffed mushrooms! Mangia!
This warmly lit, cozy wooden house offers an excellent selection of wines and a small menu of casual small plates such as crostini, cheese and daily specials. Read more.
Everything is deelightful. Highlights included the cheese, baguette and amazing nearly peach scented IPA 9% in that beautiful custom growler. Read more.
Get the Prosciutto & Ricotta ($8). "The salty, well-marbled La Quercia prosciutto is considered some of the world’s best. Topped with tangy, fresh Salvatore Bklyn ricotta & sweet sun-dried tomatoes." Read more.
Get a sammich made with focaccia, prosciutto, mozzarella, sweet roasted peppers, and olive oil; send me $5 for thanks.
Everything's great but you can't go wrong with any of the pastas (especially sheeps milk cheese filled agnolotti). Get the ramp focaccia as an appetizer...or dessert.