Triane Chang: Amazing pastries, my favorite is the mochi muffin. Chewy, dense yet light, crunchy edges, with all the flavors of home - pandan, coconut, mochi rice. The pastry chef is a genius!
Varun Nagaraja: Mochi donuts are amazing! And the best matcha latte
Jaclyn B.: The buttermilk chicken with green beans and delicious sweet potato, gumbo for an app, hush puppies, and beignet are my picks. Add a Louisiana Turbo Dog beer while you're at it.
I-House Berkeley: Try the fried chicken, gumbo, Abita beer and beignets for a real taste of New Orleans!
Ally M: Their macaroni and cheese is great and their beignets are delicious.
2377 Shattuck Ave (btwn Durant Ave & Channing Way), Berkeley, CA
Breakfast Spot · Downtown Berkeley · 143 tips and reviews
ScottySauce: Get the BRIOCHE PAIN PERDU- Three generous slices of cinnamon brioche soaked in orange water batter sprinkled with lavender honey. This is one of the best versions of a french toast I have ever had.
Niki G: The flavored steamed milk, pastries, and any of the pan purdu things are amazing!
Stephanie Lockner: Anything is amazing here from the Brioche to the Omelette Fromage et Jambun
Cheese Store · Gourmet Ghetto · 69 tips and reviews
Trucy: Mmm, I LOVE their currant scones. They're even better paired w/a cup of fresh coffee.
Ira Serkes: Scones, baguettes, bialys and zampano are favorites
Marta Tappero: Cheeseboard never gets old! I go for coffee in the morning and the pastries are so delicious! Is very cheap and staff so kind. Super neighborhood friendly. I love it.
Libby Lee-Egan: Avocado toast is excellent, pass on the eggs. Get a kouign aman pastry and you won't regret it.
Miguel Alonso: Bread and pastries are exquisitos! Great variety of teas
Megan Allison: They brew Heart espresso from Portland and they do it well. Precious, delicious foods. Loved the frittata, cardamom macaroon, and an Americano. Take it to go; there's nowhere to sit.