Try the French Toast - Texas toast, candied pecans and dulce de leche. Decadent!
The bacon wrapped dates are amazing. Get the almond cookies with caramel and dip the dates in the caramel. Perfection.
Take a seat on the back patio. Even in a rainy Seattle - You'll stay dry & warm & feel slightly more Euro.
Nice seafood menu. Great ambiance. Good service. The octopus in the salad appetizer was very tender and perfectly cooked.
Kate’s Espresso martini is the BEST in Seattle!
Get the smickles! Fish and pickles go so well together! The Scotch olives are a good alternative if you can’t do fish.
Fantabulous fine-dining room, bargain-priced flatiron steak came capped with a pair of beer-battered onion rings, the rosy beef arrayed over sautéed greens in a luxurious moat of blue cheese sauce. Read more.
Andrew Zimmern took the role of guest chef here. This restaurant gives recovering addicts, ex-cons and others a second chance by teaching them culinary skills. As seen on Bizarre Foods America.
Great lunch spot! Great food and even better story!
Love the ambience. Great champagne! Amazing bread plate.
The results are dinners—and, in next door’s Boat Street Kitchen, lunches and brunches—that reveal brilliance through contrast. Add in gentle service and a tranquil atmosphere, and you’re dining at the Read more.
The Bread Pudding is simply the best dessert in Seattle.
Pretzel bagels are better than both pretzels and bagels.
There are not too many juice bars where you can also order up bacon fried rice, but if anyone in Seattle knows how to give people what they want, it's Tom Douglas.
Yuck, they use Starbucks beans.
Good jazz, subpar cocktails. Stick with beer and whiskey. Show up before 7pm for $5 off cover.
Jim Cutler Jazz Orchestra on Sunday nights...frikken awesome!
Talented musicians...great service..intimate setting..
Queen City Grill, one of Belltown's first wave of enduring dining establishments, beckons with a twilight glow of warm woods, light and nice service. Salmon is good but not great with frozen corn. Read more.
Flatliners enough said
Order a flatliner...it will change your life!
Take your date to this restaurant as it offers one of the best spot to view Seattle skyline from the waters. As for the food, get their Dungeness Crabcakes and Rosemary Infused Panna Cotta. Yum!
Be sure to take advantage of Happy Hour – great eats and drinks – wonderful view!
If you are a clam chowder fan -- try ours. We consistently win awards for our clam chowder each year.
Free shuffleboard and foosball upstairs..
You must order the Cock and Bull Mule. Cocktail bliss!
Doggy friendly with a doggy menu.
Restaraunt is awesome. Good food, good wine, good atmosphere. Love the painting of Adam & Eve. But the food is delicious.
Everyone was so nice. The owner greet everyone at the door with a smile, a handshake for the men and a kiss for the lady. The food is great. One of the best restaurant in Seattle. It's a must.
OVERrated my mom cooks better :-)
Sit at the counter at Mistral Kitchen and kibitz with the chefs, then head over to On The Boards for experimental theater and music.
Matt Bailey continues to produce innovative, balance cocktails. Try the Uma Quebra Simples with Novo Fogo Gold Cashaça, Strawberry, Grapefruit, Salt, Lime Bitters.
Must try the cocktails as well as the food
Cocktail menu is always changing. The prices on house cocktail creations are a little high, but worth every penny. Their fries are OMNOMNOM.
It's an unpredictable happy hour here. You may snack on foie gras beignets with crème fraîche one evening, only to see it gone the next day. But special cocktail menu stays consistent. Happy hour 5-7 Read more.
This Belltown destination has major cocktail credibility, but chefs Brian McCracken and Dana Tough produce food with a modernist flair that feels memorable, not gimmicky. [Eater 38 Member] Read more.
Went here for my birthday dinner. Started with the beet salad, then the rigatoni and ended with the lemon donuts. Delicious from start to finish! They have Mark Ryan's "The Chief" by the glass too!
I try to branch out, but I can't NOT get the rigatoni with spicy Italian sausage. Such a reliable and delicious mainstay. Read more.
Try some I-Talian food.
Their bread is really good. My friends and ordered their bahn mi, petite salmon and carne quiche. But we didn't try their famous turtle caramel brownie and coconut creme tartlet.
Take your out-of-town guests here for brunch.
Look for the basket filled with day old pastries. Cookies come in bundles of three!
Go during happy hour - there's a whole back room if the the bar is full. They have the best burger and bread pudding in the city!
Seattle’s original El Gaucho was part speak-easy and part Hunt’s breakfast club. That was 1953 and it was run by Jim Ward. By 1985 that era had come to end.
Best. Burger. Ever.
Lovingly made in NYC, CHI, SEA & LA