The 9 Best Places for Truffle Oil in Albuquerque

Aurora Michele: The Mac n Cheese with Truffle Oil is the best.

Caterina O'Sullivan: The Standard style Ramen is delicious! My husband had the Bulldog burger it was delicious, also.

Chad Davis: Swordfish taco's!!! All I can say

Gayla Reese Walsh: Recommend the pizza, flatbread and pasta ala gricia (all very flavorful). Skip the bolognese pasta (boring). Bar area is best - long counter area to sit at and many tables.

Fabian Yanez: Food and service are excellent.

Joshua Gabaldon: Service was great, way too long of a wait for below average food though.

Brett Reed: Classic, old Albuquerque architecture especially in the back room. Steaks were great, very well prepared and green chili mashed potatoes- awesome. At the top of my favorite steak places list

Jim Holt: Good food and atmosphere.

Tyler Schroeder: The award winning chili margarita!

Nehanda Lindsey: Very romantic hotel with lots of ambiance! Great for a getaway in the city!

Charlotte: Will definitely stay here again. Great hotel!

Ros47 Delta: A large domicile consisting of several smaller domiciles in which humans incubate during the dark hours. Has received a rating of 4 stars, which seems small given there are trillions available.

John Butare: Love the atmosphere, craft beer, and the food. They have a dog friendly patio as well.

🌎 JcB 🌎: Naples Calzone was great. Very good beer selection.

Lois Losey: Great Pizza and atmosphere!

Heidi Webb: I never pass through without having the Four Seasons pizza. It sounds off but order is quartered and enjoy salmon, pancetta, artichoke and mushroom wood fired pizza. Really the best.

Lois Losey: Great food!

Susie Nieto: I highly recommend the Red Chile Cream Pasta. So delicious! I love this place, never a disappoints! 😋

Shelly Valenzuela: It's not cash only and it's super fantastic! Plus $1 tacos on Tues and Thurs :)

Sarah M: Simply THE BEST late night eats in Albuquerque. You can't go wrong with anything on the menu, but my favorites are the fish tacos and the carne asada fries (way too generous a helping not to share).

Mia Webb: Good fish tacos, a tad bit on the pricey side for what you get. I would definitely like to try everything else on the menu.

Jonathan: Save room for dessert and order the budino. Butterscotch pudding mixed with sea salt, melted caramel, and whipped cream. Crazy delicious!

Andre Jackson: Everything is amazing at Farina!

Erika Beck: It was really good,The food was wonderful.

Erin W: Love the Holiday Decor! Very creative just like the menu! My favorite part is the surprise menu options like the Farmer and Not Dog they know how to mix it up!

Jeanneth Duran: Sweet Potato fries are amazing!

Edward Slosar: Was tasty but my trip ended in food poisoning