The 13 Best Places for Red Bell Peppers in Albuquerque

Steve: Ask about “backstage kitchen tours.” That’s what the sign says.

Gayla Reese Walsh: Recommend the pizza, flatbread and pasta ala gricia (all very flavorful). Skip the bolognese pasta (boring). Bar area is best - long counter area to sit at and many tables.

Fabian Yanez: Food and service are excellent.

Joshua Gabaldon: Service was great, way too long of a wait for below average food though.

Adam David Bencomo: London fogs are great, but try it with both the Earl Grey Tea and the Blue Eyes Tea (Rio Rojas Tea). UBER DELICIOSNESS!

Lynn Higgin: Love the white mochas here!

Beca Salazar: Great place, great crew. A very relaxing place to sit and study/read.

Jaime Poncedeleon: Glad they rebranded and expanded to the full panera menu. Now I can get my trendy mac and cheese fix.

Bianca Olivier: Don't eat at this Panera! All of the other ones in ABQ are great, but this one is disgusting. I used to work there, so I know. It's absolutely filthy and the managers and employees don't care! Nasty.

Fred Clausen: Name changed to Panera

James Williams: Amazing food! Freshly made pastas and meats straight from butcher. Everything fresh. Nothing frozen. What a gem!

Maria Campistrous-Brown: Truffle Porcini Ravioli!!!

Rosie Tang: Love the food. Never disappoints.

Candace Lopez: The Satay is awesome! And they make their own peanut sauce with a twist...try it! you'll see what I mean :)

Tinesha Taylor: Great pad thai...not too sweet

Justie: Try the shrimp red curry!

Johanna H.: Everything is amazing. Try the trout salad, pad thai or any of the Thai curries.

Billy Bellmont: Pretty much everything can be made vegan if you ask.

Joy Bliss: Appetizer sampler not so good

Alyx Hodges: The Arugula Duck salad is VERY good, and Big! Husband and I both had a cup of soup and split the Arugula Duck. STILL stuffed. VERY good!

Jake Rodar: Love the Abq Vinaigrette just like Santa Fe. You know it's good when your kid with strep throat wants a Kale Ceasar salad over pizza.

the barber: Reuben sandwich was awesome!

Jordan Bourne: Try the Caffe Con Leche. It's 3 shots of espresso, sweetened condensed milk, and steamed breve. Perfect flavor combination and available all year round.

Kasey Kasten: Try the black velvet only if you're used to the effects of crack

Natalie Quam: If Starbucks had good coffee they still wouldn't be as good as satellite.

Len Romano: Great little cafe. Fresh food, good ingredients, delicious.

Brenda Pace: Yummy food with nice vegetarian options

Dana Herrera-Jennings: The Lush French Toast is incredible!

Sarah Browning: Nice little salad bar! Banana pudding is yummy!

Co G: I was surprised by the food options and great salad bar. Place was fast and friendly.

Patti Macomber: I love the muffuletta- you can get whole, 1/2 or 1/4 in Han, beef or turkey! YUM

Tabitha Britton: Best potstickers.....and the tuna rolls. Yum in the Tum

P S: Coffee Chicken is amazing. Great service.

Morfus: Try their tuna rolls, they are delicious!!