The 11 Best Chinese Restaurants in Albuquerque

Cal Panana: Great food for tha price! Can't go wrong with that!

Pat Gonzales: Best food in town!!my kids drive from Dallas just to eat at this restaurant

Giselle Garcia: Best place for chinesse food un Albuquerque

Scott Peterson: Poor customer service. Food was good though.

Adam Taylor: I always get the orange chicken, the sweet and sour chicken/pork, and the fried rice! Best combo ever.

FawnZilla: I think this has become my fave fast food Chinese place!

👑THE MAYOR™👑: Follow your boy Instagram/MRBURQUE

R James Weiss: Food is really tasty. Had them to add medium spice to my dish. Everything done to perfection along with the flavor. The price was in line with the food and service.

lt goodluck: Best dim sum in the city.

Brendan Gochenour: Not very fresh

R T: Get the crispy flounder, crazy yummy with a slight kick and a sweet an sour finish!

R T: Ask for specials, chef always has a few dishes that are not listed on any menu! If your adventurous ask for Taiwanese specials!

Anneke B: Get the flowering tea!

Angela Kuban-Montoya: The best Chinese place around hands down. Great food & reasonable prices. The Kung Pao chicken is awesome. Great service too!

Stephen Bosarge: Crab Rangoon and Let Chicken on lunch special with egg drop soup. Perfect amount, excellent service

Mike Roberts: Get the Hong Kong pan fried dish! It's excellent.

TJ Seaman: If you love fried shrimp, get it with chili sauce. It's not spicy, but it tastes like heaven!

Doe Kim: This is the best hot and sour soup I have had so far in Albuquerque. I have tried about seven others.

Brett Booth: Among the best Chinese food in the Albuquerque area. In the ranks of Fortune Cookie and Chine Kitchen.

Matthew Gilman: Staff is amazing and the food is pretty great.

Brooke Prichard: Try the egg rolls, egg drop soup and iced tea!

Tag Christof: Crispy tofu and baby bok choy (not on the menu!) are both fantastic!

Tofu w/ Oyster Sauce, Vegetarian Fried Rice, and Baby Bok Choy are NOT to be missed, even for us carnivores. SO GOOD.

Cheryl Maldonado: Lots of vegetarian choice

Adan Salinas: Everything is made fresh, from fresh ingredients. Nothing prepackaged. Try any dish with spice. Ask for 2 star spicy for beginners. 10 star if your psychaotic.

Grayson Savoie: House wonton. Best. Wonton. Ever.

Mel Rattanapote: This is my favorite place for Mongolian beef and wonton soup.

George Wallace: Really good Chinese. Order a Taiwan beer

Kevin Hedges: Always good food!

Alexis Dawn: Best Chinese Food in the 505!!!