1111 Carlisle Blvd SE (at Simms Ave SE), Albuquerque, NM
Coffee Shop · 19 tips and reviews
Ed Hash: Try the Cappuccino - Very well done.
Michael Morgan: Unique atmosphere, wonderful coffee, and friendly staff!
Alyx Hodges: An old bus converted to a dine in sit down little bistro inside. Not bad. Great mix of flavors and creative food. Crepes are whole wheat, "healthy", and also a little heavier than my family's.
Samantha Soliz: Great place and fast and friendly service. Just make sure you bet the early morning crowd. But don't worry you won't wait long for your coffee.
Michael Alexander: Great place to go with your wife.
Kristen W: Can't go wrong coming here. I'd brave the cold time and time again for the friendly baristas. Hands down they make the best coffee of any Starbucks in ABQ.
Vicki: This is my fav one. My tall vanilla latte is always made correctly. Nothing else is ever needed
John Butare: The staff is incredible friendly and helpful.
6001 Winter Haven Dr NW Ste M (at Montaño Rd NW), Albuquerque, NM
Italian Restaurant · Taylor Ranch · 4 tips and reviews
Gayla Reese Walsh: Recommend the pizza, flatbread and pasta ala gricia (all very flavorful). Skip the bolognese pasta (boring). Bar area is best - long counter area to sit at and many tables.
Fabian Yanez: Food and service are excellent.
Joshua Gabaldon: Service was great, way too long of a wait for below average food though.
11200 Montgomery Blvd NE (at Juan Tabo Blvd NE), Albuquerque, NM
Bakery · Eldorado Heights · 7 tips and reviews
Cindy Butrym: We bought the low carb wheat and a small round of sourdough. Both are great. We will be back. Prices are in line with high end, fresh bakery bread.
Kate N: They give samples of the breads of the day with butter and honey. Ask for it!
Lesley Stephens: Tips.....try everything:) Because there is nothing I have had from Great Harvest that I haven't liked! And I've tried just about them all...
American Restaurant · Uptown · 12 tips and reviews
Jordan Gonzalez: We got the fried mac n cheese balls and they were so delicious! Perfect appetizer!
Fabiola Elizalde: Everything si incredible, Louisiana, 4 chesse pasta and obviously the caramel and banana chessecake aré delicious!!! The only bad thing is american coffee is terrible....
Esther Montoya: Green Chilaquiles with Carnitas and eggs.
Jaime Poncedeleon: Glad they rebranded and expanded to the full panera menu. Now I can get my trendy mac and cheese fix.
Bianca Olivier: Don't eat at this Panera! All of the other ones in ABQ are great, but this one is disgusting. I used to work there, so I know. It's absolutely filthy and the managers and employees don't care! Nasty.
Chris Davis: Wonderfully authentic Italian. Amazing proportions and excellent/friendly staff. Had the stuffed chicken and Brussel sprouts. It was amazing! They also take you on a tour through the kitchen!
Eric Garcia: Meatballs as big as your head!
Garrett McDonnell: Order to share. There's no way you can finish a plate by yourself!