Lesley G. • August 15, 2015The seafood here is great as is the wine list. Very friendly helpful staff.
Leslie L. • October 30, 2019Loved the spaghetti cacio e pepe. Simple but good. Menu updated each day.
Oggie B. • December 13, 2011Wednesday night is member's night. Great place to unwind after work with a glass of champagne.
Annie C. • August 22, 2022Enjoying our antipasto with the bread and red wine. The pasta was good and yummy. Price is reasonable and Chef is friendly making you feels like a home
Michael L. • November 12, 2015One of the best hidden coffee spots in Sydney. Great coffee, top tunes. Stay and have a beer or wine with their platter on a Friday night.
Matt B. • December 15, 2013The local oysters paired with Australian sparkling wine was a great starter!
Karla D. • September 30, 2017If you are with a big group, make a reservation. You can come alone and sit by the bar. Menu is great, portions big, wine and beer selection outstanding. The staff is very friendly. Closed on Sunday
Marianne N. • January 23, 2020The wood fired bread, burrata, peach and halloumi salad and prosciutto were all 👌
Renée V. • January 25, 2019Pro tip: you can order cheese toasties from the bar. Different kinds of cheese and other toppings. Also, board games are available including connect four
kate k • June 5, 2017Steak and eggs is seriously tasty and very nicely cooked (requested medium). Plenty of mushrooms.
Rozanne M. • May 17, 2013Endless selection of wines! Ask for Melissa - she works at the bar and provides excellent service!!! Wow!!!
Grant C. • December 14, 2010The cocktails are often overlooked. They're good value and better than the wines by glass in my opinion
Virginia G. • October 26, 2010Tony Bilson is the Masterchef of Australia. Sublime tastes, beautiful food, excellent service, intimate venue. Wellplaced not just for dinner but also pre-Opera House tasting plates.
Jarrod • August 30, 2014The view. The service. The magnums of champagne. You must must must come here. Yes it gets expensive quickly, but totally worth every cent with the right company.
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