Suggestions for Spanish Restaurant near Seattle

Massimiliano P. • April 1, 2016Amazing tapas

Eric T. • January 27, 2016Inside Itto's, West Seattle's newest tapas bar, the world melts away in the intimate space that offers North African ambience and surface detail. Enjoy olives, dates, brochette. Gluten-free available.

Ryan B. • June 1, 2016Some of the best Spanish food I've had in the United States. The pan con tomate is better than any of the half dozen I tried in Spain.

Bruno G. • July 20, 2019Very nice classic cuisine in a nice and cosy setting close to Ravenna Park. The wine list is quite good.

sarah a. • August 10, 2014Amazing live jazz, soul, and funk music without a cover charge. Great bar food made from scratch, the friendly community.

Jon C. • September 6, 2019The Spanish Fly on cheddar chive was fantastic - warm, tender moist biscuit baked to crunchy, exterior perfection. I had my egg over-easy and it was messy, but who cares, it was delicious!

lanamaniac • September 2, 2018Drinks and bartenders

Gary C. • March 24, 2019Pincho time

Vanessa A. • December 4, 2011Key lime pie is awesome so is the paella. They also have 9pm late HH.

Björn W. • July 24, 2020Such a great team and amazing food! The octopus and Paella are my favorites!

max L. • August 21, 2015Excellent wine and wonderful assortment of salads and snacks. Pretty good cheese as well

Christina W. • October 6, 2016really good tapas. enjoy while waiting for a seat at the walrus and the carpenter. be aware it gets pricey.

Corrie W. • January 30, 2017Delicious, no frills spot for awesome street tacos

Wendy M. • April 9, 2012Try the Un Paella, Crispy Duck Cake, Roasted Brussels Sprouts - Seattle Restaurant Week trio

Simon T. • August 19, 2018All the tapas are worth getting!

Patrick T. • August 9, 2016Great Snacks. My bartender Ana recommended the meatballs and a glass of Pinot. Delicious!

Tom C. • June 3, 2010Great tapas style plates with Greek/Lebanese flair. Definately go for the Kebabs.

FoodSherpas.com • August 26, 2011With so many great tapas options at List, it's hard to decide on just one. But for the Seattle list here, we'll go with the gnocchi in a black truffle cream sauce. More at http://is.gd/SEAtapa

The Seattle Times • May 19, 2010One of the Market's best and most underappreciated happy-hours. Has an expanded and discounted menu of crostini, ravioli and seafood-style tapas, all under $5. Happy hour 5-6:30, 10-12 S-Th, 11-1 F-Sa