Suggestions for South Indian Restaurant near Sunnyvale

Anoop B. • December 14, 2014Amazingly mutton roast is the best dish we enjoyed time to time. Between compliments to all menus on board specially to the appam and stuffed dosa with Keemas! Forget not to sip a hot filter coffee !

Params R. • October 28, 2011Best place in the bay area for south indian food! Highlights: Veg Biryani on weekends, Kothu parotha, filter coffee, medhu vada in the eve at ~5:45 (you get it hot & crisp), rava masala dosa!!

Athonia C. • August 19, 2018request Fiery vegan food when visiting this all vegetarian restaurant. Wow! Dal, curries🌶 and tandoori vegetable round out the huge selection of thali‼️

Nikhil B. • March 4, 2020Get the Podi Idly!! Really good chutneys to boot!

CS • December 14, 2014Breakfast: idli, pongal, vada, upma. Lunch: thali (sambar, rasam, vegetable, kootu-veggie+daal, rice, buttermilk, papad, dessert) don't be shy! Ask for seconds.

Nana • April 14, 2018This place is legit. We ordered masala dosa, veg pakora, fish curry, mutton special and biryani. Dosa and biryani were exactly how they are supposed to taste. Def recommended

Pradeep N. • July 31, 2014Butter milk, 14pc idli, masala dosa, South Indian filter coffee.best thing ever :-)

Tobias S. • April 29, 2018The place may seem a bit dingy but the food is all around excellent. The all-you-can-eat thali makes for a very tasty, satisfying meal.

Sandeep T. • January 20, 2019I tried Mysore Masala Dosa and Veg Biryani . Both were really tasty and spicy. Love spiciness 🌶🌶🌶

Tobias S. • June 23, 2018Spicy Andhra dosa was spicy and tasty. Comes with a daal and three chutneys, the tomato chili of which was extremely good. Razam and raitha on the side

Alexandra S. • December 11, 2016This place is awesome! Crisp, delicate dosas, with fresh spreads. I haven't had dosas this nice outside of India. All vegetarian! Love

Tobias S. • May 28, 2018The non-veg is one of the better thalis I've eaten in the Bay Area. It ain't cheap but there's great variety and taste. Only problem was that some things weren't exactly piping hot.

Srikanth K. • December 23, 2017Lunch buffer was very average. Some dishes were very salty. Had to wait to get sambar, rasam and curries, since there was only one serving for 10+ people.

Tobias S. • August 12, 2018Impressively quick! It took barely two minutes before I had a dosa in front of me.

Tobias S. • June 10, 2018Sunday lunch buffet was solid: veg and non-veg biryanis and curries, chaats and desserts, all for 16 bucks. Eggplant curry was the standout for me