Suggestions for South American Restaurant near Fulton Market, Chicago

Tushar K. • July 31, 2015Mushroom and Blue Cheese, Ratatouille are to die for

Hanny • May 7, 2022Inventive cocktails and flavorful dishes (especially the empanadas and yucca fries)

Marie L. • May 28, 2023Wonderful, airy rooftop space. Quinoa tuna bowl was excellent. Super efficient service. Lively crowd. Good spot for group dinners or pre going out drinks.

Kevin D. • December 24, 2016Truly fantastic food. The Pork Fried Rice is an absolute must. Other absolutley delicious dishes were the beef empanadas, Nikei Cheviche, and Caucitas Tasting. Big portions & perfect for family style.

Jon B. • January 5, 2020Great stop for coffee and a breakfast empanada or two.

Nia M. • November 26, 2013Vegetarians and vegans can just order the salad bar, and eat the garlic mashed potatoes, bananas, and polenta that comes with the meal. Ask your server for sauteed veggies. Great desserts as well!

Dana • February 1, 2011Make at advance reservations for the RIDIC Sunday brunch. Best feijoada in Chicago.

David E. • May 23, 2023Tasty combo, they seemed to be working out the kinks on the flow of the orders from the register to the plate but it turned out great, nice portion, interesting fusion options.