John S. • March 17, 2018This authentic ramen shop’s signature miso broth, which is available in fruity and natural or full bodied flavors, will help fend off the forthcoming autumn chill.
ISC C. • May 5, 2019Spicy Miso Ramen (pork & chicken & miso broth, egg noodle, marinated boiled egg, pork belly, seasoned bamboo shoots, corn, mayu, shichimi togarashi seaweed, fungus, scallion fresh ginger, spicy paste)
Paul T. • July 21, 2015Lots of cafe options, passable ramen for $8, good beer selection at the bar, and cold-pressed juices make this a pretty good food destination near the loop.
subtitles f. • July 7, 2013Asian Paella (really claypot rice) and Pork Ramen Soup (deeply flavorful Pho broth) - both awesome.
Serious Eats • May 20, 2013Mushroom Tofu Ramen: silky tofu, diced Japanese eggplant, shiitake & trumpet royal mushrooms, bamboo shoots, minced scallion, and sliced bok choy round out the toppings of this hearty, rustic ramen.
ISC C. • January 13, 2020Pork Shoyu Ramen Bowl (Soy Tonkotsu broth, house-made chashu pork belly, marinated mushrooms, bean sprouts, nori & naruto, with extra nori, kikurage, poached egg, and fried tofu)
Allison K. • December 6, 2018Amazing ramen. Get level 2 on the Spicy ramen and add the pork belly. It’s also BYOB 👌🏽
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