Darra S. • January 14, 2017Japanese fried chicken and the spicy tonkotsu (medium) with egg! Also they have happy hour 2-6. We missed it, but will be back. Liked it better than Silver Lake Ramen (which is a go to favorite).
Naz F. G. • February 16, 2017Hands down one of THE best vegetarian ramens I've had! I got the Spicy Veggie Ramen.....So much flavor and just the right amount of noodles where you're not stuffed and regretting everything you ate.
Galo C. • March 2, 2013The Hot Pot Pork is to die for. Must have the Pan Fried Dumplings. Their Dolsot Bibimbap is also a great dish to have and of course their handmade noodle soups
Vincent H. • August 22, 2011Get the Vegetarian pho (#14) and add beef. Best combo of veggies and meat!
LA Weekly • December 5, 2014Weeknights, Tatsu’s entire menu of inventive ramen styles (consider the Naked Ramen, which arrives with vegan noodles and no broth) is available until 2am and on weekends closing time stretches to 3am
Chloe W. • June 23, 2014You really can't go wrong at this place. Go with a small party at lunch or get there at 5 or it'll take awhile for you to get a table.
Opportunity Green • September 16, 2010Love Vietnamese food? We recommend this adorable spot, where you can enjoy fresh cuisine at one of the only outdoor patios in downtown LA. The fresh coconut water is a great complement to any meal.
Carlos G. • November 21, 2023Very good ramen broth with well cooked and chewy noodles. Huge charsu portions, tender and flavorful. Worth a try or two
Ce M. • January 2, 2016Best kept secret in town. Rich with history and authentic noodles from the motherland.
Cyrus B. • September 9, 2010Fried rice beef salad or boat noodles
Dominique T. • November 11, 2013On a brisk day, their Spicy Chicken Ramen is exactly what you need. Tastiest broth ever. Get the raw garlic too!
Justin O. • June 13, 2020The lamb cumin noodles are good. They specialize in Chong Qing food. The food can be spicy so be well prepared. They also make hand made noodles. There is a small dining area.
Luis M. • January 7, 2012If you're vegetarian ask for the veggie broth instead of the usual pork broth. Best ramen hands down!
Cathy N. • September 3, 2010Authentic Chinese noodles! The place is really busy during regular dining hours, but it's open until 1 am, so it's a perfect noodles joint for late night hunger.
Jenny K. • September 9, 2021Delicious—especially the beef noodle soup. Didn’t love the lobster fried rice though (scorched). Great service.
Antoinette M. • August 11, 2014#8 Pho Dac Biet is my favorite. The broth is so flavorful and they give generous portions of meat.
Ducky D. • December 30, 2009Hakata Ramen and a melon cream soday!
Jose R. • November 27, 2011It's all about the Mint Leaf Chicken
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