ISC C. • October 10, 2013Everything is portioned just right for sharing; save room for dessert!
Time Out Chicago • March 30, 2012Ex-Lula chef Duncan Biddulph's food is distinctive and beautiful, from the Roman-style semolina gnocchi with hazelnuts to the delicate corn crêpes to the hanger steak with seasonal vegetables.
Lisa W. • October 23, 2010The scallop with oxtail was one of the best bites I've had all year. Also the bone marrow was wonderful meaty goodness.
Andre G. • July 15, 2013Very knowledgeable wait staff. Very impressed with the drink menu. the half chicken was amazing!
Guy S. • August 14, 2019I’m not a specialty cocktails type of guy, but these were pretty amazing. Works of art. The food was excellent. Not cheap, but worth it in my mind. Overall the experience is just that, an experience.
Claire W. • March 31, 2018Cutest space ever. Farm to table style food. Great pastries. Super fresh and healthy. Great soups and salads and wraps and sandwiches to choose from.
Noelle N. • October 18, 2017Great addition to the neighborhood. We love the loaded baked potato gnocchi and green bean casserole for dinner! Brunch is great too! Yummy ricotta toast and burrito! Excellent cocktail menu.
Amr S. • September 2, 2017The ponzu salmon with sushi was great and so were the coconut shrimp and the wings!
Art M. • November 26, 2014Just trying a bar snack big enough to be a meal called "the poutine"; fries , demi glazed in aged cheddar. DELICIOUS!
Margarita I. • July 26, 2010Please try the Tasting Menu was the best experience. Thanks for making my Birthday so Special!
Brendan L. • December 7, 2014Love the ribs and really like the slaw that comes with
Kevin M. • July 17, 2018It's like stepping back into time with classic service and culinary delights. The eggs originate from the farm! YUM.
Tiffany T. • September 22, 2013I had the eggs benedict special with shrimp and bacon. It was amazing! I can't wait to go back and taste more of their dishes.
Bill R. • October 19, 2013Grear thin crust pizza and a good rotating black board menu of specials. If the Rib Eye is on there, it's a must order ... and huge!
C R. • February 28, 2018Harmony Grill has been replaced with trendy, up-scale cuisine. Hand crafted cocktails, local craft beers, and eclectic menu compliment elegant ambiance and great service. This is date night dining!
Kevin M. • September 25, 2018Wonderful architecture overlooking Lake Michigan. Terrific cuisine, fun beverages and friendly knowledgeable staff. They also have event space for groups!
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