Shalene S. • February 5, 2023Such a fun concept! The mezcal negronis, roja vieja, side of plantains, and arepas were the best things we ate/drank. No reservations so get there early to get your name in and grab a drink next door.
Suv K. • June 24, 2017Brunch crepes yummy. Poblano chili relleno OK. Little more heat and it's a tasty plate.
Drew D. • September 3, 2010Unbelievable variety of meat, topped off with a creme brulee. Outstanding
Stephanie W. • August 31, 2018Loved their spicy ground beef empanada! Would skip the chimichurri sauce next time.
Natalia K. • February 29, 2012Try the Salad Bar And Meat Options - So many amazing meat options. Great #2 stop for #DenverRestaurantWeek @rodiziogrill. #missingBrazil
Ted D. • September 13, 2021Cute place for fast service, good for travel lunch ready empanadas. Buy a bunch and take them over to Denver Beer Co!
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