Nick L. • December 16, 2012Try the Meat Lasagna - Great sauce with this gigantic helping of pasta. Bon Apetit.
Dmitrii C. • December 21, 2014High-end restaurant with a local theme: E.g., Acorn Tagliatelle (an excellent dish!) includes acorn flour used by the Chumash for eons. Spacious outdoor patio with mountain views is rare in this town.
Guha A. • June 10, 2017The lasagna, Mac and cheese, and roasted bell peppers are out of this world. Matcha latte was perfect. Desserts were definitely on the bitter, richer side.
Don't see the place you're looking for? Add a new place to Foursquare.