Kristof K. • June 18, 2014Scotch egg! Scotch egg! Just get it. It's quite amazing. Has chorizo for that extra awesomeness! Goes nice with Tabasco.
Tom M. • July 20, 2010One of the best gastro pubs in the area. Lots of outside space, great wines and beers, and food always sensational! Menu could do with more variety as come here at least twice a week!
Rob H. • September 23, 2015I've been here about 20 times and I've only ever eaten the sausage penne pasta. It's too good to miss out on
Silvia F. • August 27, 2018Lovely pub in the middle of the common, friendly staff and very good food. Dog friendly outside they can also enjoy the good air and food. During weekend they run bbq outside
Gemma V. • June 14, 2014Lovely food and great service! Cool retro music playlist too - was the perfect place to catch up with friends!
Dave P. • August 6, 2011They have the best japanese Whisky, Yamazaki. Not a lot of London bars have this
Andrew L. • April 5, 2013Not cheap, but good range of beers and good food. Go for the Smoke burger. They are also on Secret DJ so get the app on your phone and you can control the music.
Time Out London • March 26, 2012You have to walk around some rather soulless luxury developments to get to this huge Young’s gastropub. Numerous outdoor benches overlook an unlovely stretch of the Thames.
Ralph M. • July 22, 2016Huge pub with big screen sports. Good beer and cocktail selection and excellent Sunday roast. Handy location at the end of my road
Wes T. • November 19, 2017Loads of creative variations on classic cocktails. Brunch here is the real star, try the coconut pancakes with caramelized bananas. Also the service was outstanding, our aussie host was the best.
Helder M. • June 2, 2013Very calm pub with very good atmosphere. You can listen ambient music and read a book.
Jennifer H. • January 29, 2013Three 3 bar snacks for £11.50 - great deal. Get the whitebait and the pork sliders
Imogen C. • October 25, 2017Large pub, lighter area at the back, football on, tasty burger, no cider on tap though
Barbara S. • November 13, 2010Great eggs benedict, switch the ham for bacon to make it even better!!
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