Andre S. • January 13, 2016One of my new favorite hidden gems. Was quite quiet when I went there but that's the way I like it.
James F. • June 21, 2021Great for lunch especially on Saturdays for their tasting menu and bottomless drinks. Warning: this place can get lively by the end of all that free flow! Highly recommend the spatchcock or ribeye.
Hidetaka T. • November 9, 2018Arguably one of the best coffee in Sydney. Tiny cafe but you can sit on the footpath and enjoy people watching.
Liana Z. • October 9, 2011They took the curly fries off the menu! Heartbroken. Get the banana split for dessert. Caramelised banana with fairy floss, ice cream and pecans (sans coconut).
Jonte R. • March 19, 2012Everything is sensational, but please leave some space for the desserts, you will be happy you did!
Nick F. • November 3, 2015One of the best cafes for healthy eating in the CBD. Delicious salads. Make sure you enter from the cafe entrance if you want to be seated.
Strider S. • July 19, 2019kind staff, chill music, cozy interior, great veggie burger, good local beer
Pamela A. • May 28, 2013They will order in specialty cakes for you from Casa Del in Marrickville (24 hours' notice required). $48 for large cake. The cakes are fabulous - our office has tried a lot of them for birthdays!
Sara W. • November 2, 2012Bruce lee was recommended, and we agree: SO tastey. Get the teapot. The atmosphere is great, the staff is stellar. Do it.
Jeanne • January 17, 2016Excellent coffee. Get a bag of beans and they'll throw in a coffee on the house
Michael F. • February 14, 2010Drink the very fine coffee, enjoy great service and chill out on the second floor couches. A little bit of Melbourne culture in Sydney!
Matt B. • February 22, 2010Best over-the-counter sushi in town. Sells out fast. Sashimi and sushi packs usually gone by 12:30
Justin V. • September 8, 2017Meat, coffee & panini. Love the food but nightmare to get a table during lunch. T/A always a great option and quick.
Santo H. • August 31, 2013The grilled quail breast finished with Creme brûlée & pistachio ice cream are exquisite.
Angela N. • April 24, 2015Surprisingly delicious and creative menu for such a trendy joint. Fried chicken is divinely crispity, Agadashi tofu is delightful, decor is good fun, and staff are lovely - despite being uber-hipster.
Ben P. • May 10, 2019Honestly the most delicious sandwiches out there, the fact they’re vegan is a bonus
Don't see the place you're looking for? Add a new place to Foursquare.