Suggestions for Dining and Drinking near Tribeca, New York

Way B. • January 13, 2023My go-to for tacos. Fresh, juicy meats, so delicious that keeps you coming back for more.

Kaydee • March 13, 2013Phenomenal. Only a lil molecular gastronomy. It's mostly trickery, like a "cracked egg." Interior is sleek...a real speakeasy. May seem fancy but music & staff are relaxed. Wine pairing IS worth it.

Christine W. • December 18, 2013The croissant is really soft and fluffy! Great for breakfast :)

Mark G. • February 16, 2016Very good brunch spot, try the porchetta sandwich and the burrata.

Kelsey✨ • September 23, 2018Order the Blue Magic smoothie and substitute banana for cauliflower. Sounds weird, but tastes great! The cauliflower adds thickness w/o the extra sugar

Elizabeth B. • August 8, 2019Lunch special so good - had the chicken, rose ice cream, crab app, and broccoli

johanna m. • August 12, 2016Waiter was amazing, the sushi was SO fresh, bomb.com, will be back for more soon!

Marc A. • September 9, 2023Chill vibe - great staff - drinks are just amazing

Tim P. • February 5, 2019staff are sooo friendly and great at recognizing faces! the space itself gets ton of natural lighting and it's a wonderful space to read, do work, or catch up with friends. the drinks are really good!

Peter S. • February 19, 2017The deluxe hummus sandwich was fantastic. Especially the grilled eggplant

Savannah P. • May 19, 2016great place to do work- all the tables on the benches have their own outlets. the egg & soup specials are always great if you're not into the main menu items!

Abby T. • May 20, 2010New fav spot. Incredible wine selection. For food, don't skip the bone marrow bruschetta and the oxtail risotto balls.

Tanay M. • December 5, 2018Amazing brunch. Try the mushroom toast

Melissa R. • December 21, 2014Cozy spot with amazing decor and drink selections. What more could you ask for?

Michelle R. • June 25, 2014Quaint, orderly, and super friendly service for a good price. Definitely come here!

Michael D. • December 17, 2010Try the pork sliders, yum!!! Also the wine and rye are good. Mixology is a science that the bar tenders know.

DailyCandy • December 31, 2013"Macao’s menu proffers Chinese grub with a Portuguese twist: caldo verde meatballs, Macanese chili lobster tail, and malasadas (that’s Portuguese for donuts) with creme anglaise."

KalininaKote • May 16, 2018We ate beef filet minion it was amazing! But very big portion )))

Amy W. • August 6, 2021Food is so good! Fried quail raviolio delicious

Honghui Y. • November 25, 2017Laid back cocktail bar with unpretentious service. I especially enjoyed the Rust Belt (their version of an old-fashioned) and the Poets Dream (their take on a gin martini).

Curt H. • February 4, 2016The huevos rancheros were delicious! I would highly recommend trying them. Pay attention on Sundays: no booze before noon.

Naphat K. • August 20, 2023Best canale in the city!

Monday L. • September 25, 2016Tuna burger was juicy and delicious done medium. Nice ambience and waitstaff as well.

Dan E. • April 11, 2019Great breakfast, filter and cold brew coffee, and matcha. Get a pistachio croissant if they’re available

Albert C. • September 9, 2009Possibly the best iced latte I've had on the East Coast

Missy M. • December 29, 2022Love the live music (Michael on piano!!), the atmosphere, cocktails, and oyster happy hour

Craig V. • February 21Steak frites are amazing.

Chrys K. • July 30, 2020Nice Greek food with modern twists in a very welcoming environment! Got delicious fish tacos with sea bass and vegan moussaka. Must try!

Julie S. • January 27, 2019A bit hidden in a paper store! Delicious pastries and overall brunch spot. Try the lavender cookies.

Jessica B. • November 24, 2012Light& delightful dishes. Quiet small but beautiful atmosphere and great service:) i enjoyed it much!