Ana W. • July 13, 2012The mussels and squid fideos are to die for. You can order a bigger portion as an entree.
Andrew C. • August 24, 2016Nice outdoor seating, good WiFi and great beer on tap along with a creative cocktail menu.
METRO magazine • May 24, 2012Be sure to try their Black and Blue Burger (with Black River blue cheese and caramelized onions) and their cocktails containing house-made syrups and cellos.
Barry G. • June 15, 2018Fantastic Mexican restaurant on St. Anthony Main with great food and ambiance.
Stephen K. • August 24, 2014My favorite bar in Northeast. Small, dark, exceptional food and a fantastic rotating beer list.
METRO magazine • May 24, 2012This hole-in-the-wall market/restaurant offers gyros, fries cheese curds and burgers. Lines may be long but their homemade special sauce is worth the wait.
Liz B. • June 30, 2011This place is amazing. The food is SO good and the owners are fantastic. Hookah, good food, and good service!
Kristine F. • April 5, 2012Great seasonal items, chatty regulars and industrial peeps. The fries actually go great with Brasa's green sauce.
Andrew C. • July 20, 2016Provider of high quality & fresh loose leaf tea for individuals and restaurants. Our teas are hand crafted and blended to make each cup of tea a perfection.
Nick G. • March 12, 2010Located in the depths of the Hennepin Faculty building. They offer a fish & shrimp special on Fridays
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