Anthony A. • April 8, 2015I like the house blend so much I haven't tried anything else. Awesome place.
Francisco J. B. • April 27, 2018Service is impeccable... the tomahawk steak is delicious. Expensive but totally worth it.
Jana • May 13, 2018This place is a gem! They have an amazing wine and cocktail list. The crab cake was one of our favorite appetizers.
Tom M. • November 17, 2017Small plates were all great and fun, quirky wine list with great recs from waitress.
Meli • September 3, 2014Top-notch gelato. The pistachio and the pappalecco are must tries! A small cup is $4.50 but well worth it. Avoid the strawberry.
Laura B. • July 25, 2017Mona Lisa had delicious lunch specials. I ordered the half salad, half lasagna. The restaurant makes you feel as if you are sitting in your grandmothers dining room. Friendly staff too!
Chase V. • October 7, 2013The döner box with fries and lamb is amazing. Like Mediterranean carne asada fries. Get it spicy.
Bob V. • December 17, 2014Everything here was delicious. Bring a group and sample several items family style.
Paul S. • January 10, 2015Menu was really cool. Try the cure. Fried chicken and maple sausages were really good. Dog friendly.
M A. • July 29, 2022Turkey avocado croissant and organic hummus avocado toast were super delicious 👌
Charles G. • October 5, 2015They have a brunch buffet on the weekend. The desserts are insanely good. The blueberry cheesecake coffee cake is amazing.
Tyler F. • October 22, 2022The finest tiki bar in San Diego, one of the best anywhere. Start with a Mai Tai (done right!) and then explore their amazing menu. The Zombie is top notch, extremely strong but balanced, if you dare.
Dan B. • December 8, 2011Try the ribs.. they fall off the bone and have a lot of flavor. Bring your appetite! Good microbrew selection too.
Max B. • April 16, 2015You have to walk through a shop full of awesome italian food before you are in the restaurant. Order a cheese pizza! I have never seen such a huge amount of tasty cheese on a pizza. WONDERFUL. 😍😍😍
SanDiegoStreetStyle • September 21, 2014Great spot for happy hour deals (3-6p). They do a great job switching up the daily pasta and soup specials. Pizza lovers welcome.
Glenda W. • September 10, 2015Omg the lamb shank was to die for. Visiting from Denver so depending on four square and it delivered an unbelievable winner
Jackson S. • February 16, 2020The staff magician is one of the best pales I’ve ever had. Definitely get it if you come here!!
Laura B. • April 29, 2010The penne Bolognese was perfect, with a creaminess to balance the bite of the meat and topped with mascarpone. The sommelier offered some great suggestions.
Josh T. • March 24, 2013I love ramen, and having lived in Japan for quite some time, I can say that this is the best "American" tonkotsu ramen I've had.
Adrian B. • December 29, 2017The coffee is amazing here and the service is very, home-like (MidWest vibe). The salmon Benedict was good just a little salty and that might be natural. Nonetheless, I highly recommend this place.
Mecca M. • February 26, 2014The bread basket is amazing. Don't order an appetizer, the bread comes with a trio of tasty yummies.
Emily P. • December 6, 2019Great service, enjoyed the vegan gnocchi. *Loved* the Tortino Caprese dessert, highly recommend!
Amanda R. • August 21, 2019One of Little Italy's newest breakfast hot spots, come early for a table or else the wait can be quite long. The soufflé pancakes are a must order. Check out their version of avocado toast.
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