hello_emily • August 28, 2011Everything is amazing, go for the specials board. Balmain bug pasta with zucchini & polenta fritta were particularly scrumptious.
Marina • September 23, 2014A brilliant menu, great coffee and friendly service. Just some of the reasons why it is a favourite of mine.
Jen Y. • February 2, 2014Can't fault the food or the service! Turned up on a Saturday night at 8 without a reservation and they still managed to find a table. Two thumbs up! 👍👍
Adrian A. • March 23, 2013The Panzarotti is a must try for those who don't feel like cheesecake or cannoli on the day. Great southern Italian ricotta filled doughnut. Nom nom nom.
James @. • September 29, 2012Try the Chewy Pistachio Cookie - Wish I knew the proper name for these. They were so delicious. Crisp on the outside and chewy on the inside. Very moreish. :-) #nomnomnom
Olivia E. • July 30, 2010I love the gnocchi rosa. Quick. Tasty. Great with kids. Pizza excellent too.
Vijay V. • May 3, 2013Nice ambience. Large restaurant. Tasty burgers. Mc Spice chicken burger was great.
Allie S. • February 19, 2016Tried the truffe burger - delicious but feel like more onions would have balanced the cheese better. Still a great tasty burger! Loved the plain fries, made hot and crispy!
Denea G. • August 2, 2010Gorgeous hand made chocolates. Ask the staff for a history of chocolate and check out the "kama Sutra" bars
Katherine S. • December 14, 2010Really delicious pizzas and pastas (especially the spaghetti vongole - not on the menu but you can sometimes order it)! The nutella calzone and locally sourced ricotta cake make a nice treat for desse
Don't see the place you're looking for? Add a new place to Foursquare.