Suggestions for Dining and Drinking near Fulton Market, Chicago

Kevin M. • October 5, 2018Amazing restaurant dining. Great décor. Make reservations. My choices were these. Lamb Ragu, Charred Lamb Tartare, Slow Braised Leg of Lamb wrapped in Eggplant. Delicious Wine list. Terrific service!

Josh H. • June 18, 2013San Bitter has been discontinued. Publican has some. Mix it with Cel Ray and you will be very happy!

Marie L. • May 28, 2023Wonderful, airy rooftop space. Quinoa tuna bowl was excellent. Super efficient service. Lively crowd. Good spot for group dinners or pre going out drinks.

Rodrиго Р. • June 24, 2019A very hip restaurant with allegedly the best burger in town. I can say it is a very solid burger and the root bear float is very tasty. It gets very crowded and there are long waits to get a table.

Eduardo G. • February 21, 2015Awesome pizza. Try the mortadella or pepperoni and ricotta pizzas.

Ev B. • December 27, 2017Amazing pizza!!!! Very original idea and probably the best I’ve had (in the Chicago area). When in town, you have to pass by! If u live in Chicago, it has to become a must for you!!! Enjoy!!!

TheOutOfTowner • September 19, 2021The waffle cone is the best! Salted peanut butter with any chocolate flavour (especially milkiest chocolate) is amazing.

David Z. • August 4, 2019The Loyalist burger is my favorite, above Au Cheval/Fatso's in Chi, Minetta Tavern/the Spotted Pig/Upland in NYC and NOPA/Spruce in SF

Nick B. • July 12, 2019Highly recommend the duck slap noodles and the bone marrow potstickers. One of the best meals you will ever have!

Nick B. • June 23, 2013Great local spot. Solid tap selection and reasonable price. For sure going to spend more time there!

C R. • August 27, 2016Delicious wood fired pizzas are the focus in this upscale urban setting on Randolph. Grab a cocktail while you wait because they are delicious. Oh they have gluten-free crust too.

Garrett J. • November 1, 2021Hiroshima style okonomiyaki is my favorite, everything is incredible though. One of my favorite places to bring guests

Todd K. • December 31, 2019Tasty and healthy bowls and salads with seasonal choices to mix things up a bit

chibueze • October 7, 2016EVERYTHING is good here: service, food, decor, ambiance, cocktails from The Loyalist (their sister bar downstairs), did I say Food??? Fantastic!!!!!

Jonathan L. • December 11, 2013The Pork Belly dish is like braises candied bacon. Sweet and savory. A must have!

Ken M. • April 16, 2016Tomato, red onion and burrata salad is a must. The tomatoes are fresh and full of flavor -- they are grown in a nearby greenhouse -- and the burrata is sweet, which offsets the balsamic vinegar well.

Leland B. • August 15, 2015Fantastic pastrami sandwiches. Soft rye bread loaded with meat, cheese, and mustard. As a bonus, the chips are incredible.

T H. • August 29, 2018Incredible place for vegetarian, vegan & plant-based eater. Here, the sushi chefs are creative, way beyond just an avocado roll. Delicious! Pic of “fish n’ chips” - no fish, made w/ Japanese pumpkin!

Miguel O. • November 11, 2014Ravioli and foie, Grilled octopus, Chocolate mousse with hazelnuts & salt

Preston K. • March 8, 2020Decent Beef has the best Italian beef sandwich I have ever had.

ISC C. • February 25, 2019Pan fried red snapper with broccoli-creamed spinach, and sorrel

morg • April 12, 2019wonderful fresh food in this restaurant slash coffee bar, gluten free and vegan options, don’t miss the cucumber mint soda!

Tunisia C. • July 13, 2017The five course option is great. The Aviary picks your drinks and food pairing. The drink are always great and the food is tasty.

Erika D. • February 29, 2016They always have good promotion going on. I usually get Kirin ichiban beer (cheap), white rice, and my favorites are beef tongue and Japanese pork sausages.

Todd K. • June 16, 2019Delicious Mexican food and a wide array of cocktails right in the heart of Restaurant Row

Nate L. • November 15, 2018Seabass is awesome! Pineapple and yellowtail were also great!

Perri K. • November 16, 2014The skirt steak-shishito pepper skewers and the yuzu cake dessert were out of this world amazing. Monk's Journey cocktail was tasty and refreshing.

Meghan P. • August 18, 2018Such good donuts! Love that they’re open late night on the weekend!