Suggestions for Dining and Drinking near Downtown Charleston, Charleston

Lindsay G. • January 14, 2017Great people, great food. Delicious, perfectly shucked oysters. Tacos are really good, ceviche is nice as well. Worth a visit.

Donovan M. • September 23, 2016Fried oyster salad is excellent. Be sure to sit outside in the porch in the evening, great ambiance.

Misha M. • November 13, 2021Had a Chantilly which was light and refreshing. Atmosphere was perfect, upscale, business professional and met a couple of great people!

Sarah S. • August 16, 2019The Caesar salad is incredible. Especially for a vegan take on a classic menu staple. Add the salmon. The vegan nachos are also a solid option. One of my favorite places in Charleston.

Suzannah S. • April 3, 2013The Carolina Gold Rice "Risotto" w/ Roasted Fennel and Tomatoes, English Pea Pesto is hands-down the best rice dish I have ever had! Ask for Travis. He gives impeccable service!

MJ U. • June 13, 2018the collard greens and fried chicken were TO DIE FOR. we also got the green fried tomato BLT.... nothing short of life changing. The service was excellent!

Matt S. • July 28, 2013Un...believable. Get as many small plates as you can and finish with any of the desserts! Always, always good!

Neal J. • January 25, 2015I love this place, my favorite in Charleston and among my favorites anywhere. Fabulous combinations of flavors, great presentation, superb atmosphere. Carpaccio a superb starter.

Sonia • February 10, 2012Bin is the one place I go to every time I'm in town. Amazing wine, great cheese, and wonderful owners who are always happy to recommend something new and delicious— and then let you sample it!

Harry Z. • August 28, 2022Tuna appetizer very good, Spicy calamari very good, Shrimp great, Wahoo entrée very good.

Jason • November 12, 2012Come hungry. Eat biscuits. Order Fried Green Tomatoes and Shrimpp and Grits. Leave stuffed and satisfied.

Tim H. • September 1, 2013The pork belly appetizer is amazing!! One of the best appetizers I've ever had. Wouldn't mind eating an entree sized portion of this =9

Alison • September 18, 2022Incredible food, you can’t choose wrong for breakfast or lunch. I highly recommend their biscuits. Buttery, thick, and rich - they’re unlike any biscuit I’ve had before and are incredible.

Marian H. • April 13, 2016Great for date or special occasion. Great ambiance. Phenomenal food

Beau B. • November 4, 2016Had a fantastic americano here, definitely worth stopping in if you're in the neighborhood. Friendly people, good coffee

Nikki S. • February 1, 2012Andy Busold is the best bartender. Please try the Rose Petal. It's his very own recipe

J Crowley • October 23, 2016Great brunch with so many good options on the menu. Shrimp and grits (pictured) and "Hash, Belly & Bird" were to die for.

Jillian P. • January 21, 2015Edamame Spring Rolls, Korean Short Rib Banh Mi, Bun Xao salad, Bun Bo Hue broth dish, Hanoi Noodles. Alllllll awesome

JL • February 3, 2015The Chicken Biscuit with egg, cheese, and gravy is one of the most incredible things I have ever eaten. Only on Saturday and Sunday!

Ryan J. • August 7, 2014Dive bar with a great local craft beer draft list. Fish and chips are great too.

J. Patrick B. • January 3, 2014The fois gras is amazing. Some real gems on the wine list at a great price.

Phillip B. • June 2, 2011Love the ham and brie croissant with soup. The coffee is delicious both hot and iced.

Jean M. • October 28, 2012Definitely try the Charleston Cocktail - sweet goodness. Katies Last Word is definitely a strong sipping martini. Truffle infused popcorn was a worthy recommendation

Aleah N. • May 1, 2017Come here to get a glass of wine and cuddle some adorable AND adoptable kitties. Great spot!

David J. • August 7, 2014Simply outstanding selection of bourbon and whiskey. Super friendly bartenders and waitresses as well.

Connie H. • November 10, 2014We had the best cocktails of our lives. The beef tartare was amazing. Everything we ate was perfection.

Nora K. • May 23, 2017Had the Milk and Cookies with chocolate sprinkles. Delicious, of course. Easy to find and the staff was lovely!

Melissa R. • October 2, 2011Try the bloody mary with blue cheese stuffed olives, it's absolutely incredible.

Sabina B. • November 27, 2022Do: avail yourself of their Butter Me Up breakfast sandwich. Don’t: forget to grab a biscuit and pastry (or 3) on your way out. PSA: their quiche is not for the faint of appetite.

WAR on T. • February 13, 2011Get the she crab soup! Definitely award winning! And the Irish Coffee is so good with homemade whipped cream and Creme de Menthe!