Vannie G. • May 31, 20152nd time here. Still the same quality of food. Very good service. Ribeye steak perfectly cooked the way you want it. Gelato is also good. We had lemon and salted caramel. Goes very well with coffee.
Todd W. • April 21, 2016Shear coffee heaven. Wow. The skim latte is very complex and sweet (without sugar) and just the right temperature. A true high end coffee experience.
Jonn M. • April 4, 2017This is the first place I stop every time I'm in Baltimore. Three places to enjoy amazing food bevs: kewel bar, downstairs grotto, and swanky nice upstairs dinning room. You MUST have a Resurrection!
Dan B. • June 16, 2010Prosciutto sandwich is the best on the menu. Spend the extra $2 or $3 to replace the stock prosciutto with the imported di Parma. Also check out the homemade sausages and stuffed cherry peppers.
Cole T. • January 25, 2018Great selection of vendors including dumplings, oysters, gyro, craft burgers & and an eco-friendly craft beer bar—and that’s just to name a few.
Charina • March 7, 2013Come in and enjoy wine the by the glass. Stay for the amazing company and conversation.
Douglass L. • March 20, 2017Everything here is prepared fresh. The chef must know Aphrodite because she sings through every bite of the art prepared for your consumption. This hidden gem is presents an amazing dining experience.
Kofi A. • March 13, 2013Amazing food. Salad bar on point, but you need to tone down on the salad or you might regret it..
John M. • January 14, 2018The staff are super nice and breakfast fabulous. Very kind portion sizes. I like it all.
Ann Marie B. • September 13, 2013Their jalapeño corn muffins are heavenly. They make all of their bread on site (& you can buy a sourdough loaf for $7). Also, great coffee (from Counter Culture) & also craft beer!
Lola • September 9, 2012Love! Order any of their house made items including sausage, veggie patties or ice-cream!
Markus T. • November 20, 2015Good burgers, very casual, good for residents and tourists alike, has very nice milkshakes and ice cream with a Baltimore flavor.
Clayton B. • October 31, 2016Everything I had was delicious! Bread, soup, beer, salad/veggies, Iskenderun Kebap, baklava..😁
Bert D. • February 28, 2013Definitely consider trying the Green Tomato Crab Eggs Benedict. Outstanding!
Charles G. • April 24, 2012Great spot! Try the veggie platter, with greens, candied yams, and cabbage...
Didi M. • December 10, 2015A fave old Bmore haunt and a great date night ambience. Best food is the steak and frites or the amazing pizzas
AwesomelyBlonde M. • February 15, 2013The prime rib lives up to it's name. The selection and quality of product is substantial. The staff is knowledgeable and attentive and also personable. This is a Baltimore dining must.
Cristina G. • April 1, 2016What a nice find. Food was intriguing, with a nice balance of exotic spices hitting on multiple notes. Service was excellent! Yes to pumpkin app, veggie platter (get a good sampling) & ice cream.
Daniel S. • April 10, 2016Great, cheap coffee in a cozy environment with friendly and inclusive staff. Brunch food was slightly pricey, but delicious!
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