S • February 19, 2015Great vibe, a beautiful exposed brick building with a large wine selection downstairs. The food is not excellent but well worth the trip.
Michael H. • March 14, 2020The French toast is amazing. Try the Bloody Mary with gin, slight twist on a classic.
Debby C. • November 23, 2019Absolutely love the to-go cups here. The one with the Roast Beef debris and grits is amazing!
Brandi B. • September 10, 2019My husband says the foods good - adores the schnitzel. Great service and good food and wine selection
Geoffrey F. • June 14, 2017Love this place. The grain patty was amazing and fries are great. Solid veggie spot in the middle of a city that seems to not know what vegetarians are.
Vince P. • October 7, 2013Only got to order the Pepperoni Rolls, which are pretty bomb. It was delicious and different from what I'm used to. The 18" NY style Pepperoni Pizza was huge!! tasty too!
Roland G. • August 1, 2010Grillades and grits are a hearty brunch meal. Biscuit and gravy is a great addition, as well: sausage gravy has jalapeno and green onions - very tasty.
Felipe F. • March 12, 2011Best deviled egg! Get a breakfast sandwich or try the liver chesse on white toast with mustard
Darron N. • June 21, 2014Very good food! Ric had the shrimp and Grits. Very smoky and exotic. I had the redfish with crab. It was awesome!
Kenneth D. • August 6, 2014Hands down the best coffee in NOLA. For the full experience, try the espresso and then have them pour-over one of their single origin coffees. You can't miss.
Marigny9 • November 1, 2020Quality grab & go. Yummy coffee and pastries along with breakfast tacos from Rosalita’s Backyard Tacos as lagniappe.
iam b. • September 25, 2011Great smoothies, burritos, and quesadillas. Backgammon is always in season.
Matthew G. • October 4, 2011Great bartenders and place to watch games. They've got the mlb package and trivia night on Mondays.
Eamon M. • November 6, 2017Yes! Beautiful aesthetic & mission. Garage doors that open to allow light & air into the high-ceilinged, industrial space. Great staff. Perfect flow between indoors & out. Can't wait to return!
Adrienne S. • August 19, 2014Pretty snow ball stand with all the flavors you love and sno-wizard and excellent double pour technique used. Across the street from pizza delicious.
Nate T. • October 6, 2017Quite unpleasant aftertaste with the gluten-free crepe. Almost nauseating... Couldn't put my finger on it.
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