Justino S. • November 16, 2017Chicken skillet was really good! Especially if you want something a bit on the healthier side!! Oh, and my wife loved the chicken soup!! 🥣🥣🥣
Tuyashka S. • January 5, 2015Inexpensive and tasty diner place. Their skillet and mexican breakfast menu is delish.
Anna • April 29, 2016Excellent service! Never had less than half a glass of water or coffee. Food was very tasty and reasonably priced.
Tom S. • April 7, 2012Best breakfast around. I recommend the ham steak and eggs.
Liz Dubuisson O. • June 17, 2014I'm from Alabama, and the fried mushrooms and fried mozzarella taste like home!
Colleen • May 25, 2013Best diner in Chicago, hands down. The food is always perfect. The staff and owners make you feel like family. Been coming here for 30 years.
Laurie M. • January 23, 2014Best homemade Corned Beef Hash you will ever have!!! Homemade soup every day !!
Elise C. • December 20, 2015Breakfast is great! I love the mexican breakfasts, chilaquiles verdes, waffles and pecan pancakes
Christopher B. • June 30, 2014Now accept credit cards, new owner, better food! Try the hashes all made with house made sausages, corned beef and pulled pork.
Clair B. • August 17, 2014Really cute, unique, and home-y breakfast spot in Albany Park. What a fun spot to have within walking distance! Good diner coffee, loved the avocado skillet, and friendly service.
Robert H. • June 25, 2016Should be on "Diners, Driveins and Dives" on the Food Network Chicken fried steak on a humongous biscuit is great, and you can take half home. Typical diner menu done very well.
Jonathan C. • October 27, 2013Great neighborhood diner with fast, friendly service and good food at an affordable price. BYOB and free wi-fi too!
Katarina K. • March 28, 2016I practically grew up here. Best diner in town! Try everything, you will not be disappointed!
Knick B. • August 16, 2018Just opened not that long ago, but Nicki is a great server. Love the pancakes!
ᴡ L. • March 18, 2012Their Greek chicken is amazing! Just make sure to call ahead to order because it takes about 45 minutes to make.
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