nizz s. • March 16, 2012Love the relaxing ambience, good coffee & breakfast. Pies are good value too.. If you're in a pie-mood.
Emily G. • April 28, 2013Exceptional food and service. Great spot for brekky or lunch with fresh, tasty produce and excellent coffee. Vegie & herb patch out the back. Highly recommended!
Yasmin M. • January 28, 2016Wander from either end of the market, make sure you take advantage of the taste testers! There is plenty of fresh produce and an awesome selection of stalls for breaky.
Tracey A. • May 21, 2013Fergus and the boys are just awesome. Wilston so lucky to have them. The salmon and scrambled egg panini is terrific .. Well everything actually is terrific
Samuel D. • August 18, 2015The baked egg with spiced beans and chorizo is absolutely incredible, add avocado and haloumi for one mega hearty breakfast. Coffee is well made, just wish they'd change the beans they use.
Eugene T. • April 17, 2016Great coffee and pretty outdoor seating options. The Quincy Jones French Toast was delicious!
Joe M. • April 19Great location, elevators straight to Queen street mall. Short walk to anything. Staff is top notch. The breakfast buffet is the best in the city and the steaks are as good as any I’ve had in Bris
David G. • August 3, 2019Lovely breakfasts with some standards and some unique delicious dishes. Great coffee. Quiet location. Dog friendly.
Belinda C. • July 1, 2010Awesome breakfast, funky atmosphere, try the big breakfast or ricotta hotcakes - mmm
Sam L. • November 1, 2014Awesome breakfast!! Baghdad eggs were amazing, and shakshouka was just superb, brilliant atmosphere and the staff were super friendly and helpful!
Stephanie N. • February 21, 2016Southbank's hidden gem! One of the best breakfasts I've eaten in Brisbane! Every element on the plate is cooked with love, head chef Anthony's food is on point! My poached eggs are always perfection!
Sam C. • October 21, 2010Savoury brioche for breakfast is amazing. Like a foccacia on lighter bread with roasted veggies and a caramelised balsamic glaze and sea salt.
David H. • October 7, 2016Great food, good produce and nice atmosphere. Can be a little hard to find a seat, but always worth a visit. Grab a coffee from Bunker, a baked treat or some breakfast and listen to the live music.
Peter B. • June 17, 2017Excellent coffee, a small but interesting and delicious menu, and beautiful cakes and baked goods make this a top breakfast spot. The only downside is the service, which is slow and occasionally rude.
Hannah P. • August 13, 2014Pancakes for breakfast! But do yourself a favour; order 1 or 2 if you're hungry. They are so dense. Meatball sub's solid. All the burgers but the mushroom or satay tofu are my favourites. And shakes!
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