Rup • October 2, 2015Pretty much everything is great - salads, sandwiches, burgers, fish, coffee, juices, you name it. Easily one of the best cafes in Sydney.
Andrew E. • October 4, 2014Amazing coffee, service and the pork shoulder and pulled pork brioche were among the best I've ever had.. Get here..
Mike H. • August 11, 2014They nailed everything about our lunch! Coffees perfect. Energiser juice was great, Ocean Trout bowl and a Green Bowl, healthy and tasty! 10/10!
Chung H. • September 10, 2014Excellent coffee! Best coffee in the station so far and a quieter spot than the other cafes if you're looking for a place to work or have a chat.
kate k • January 25, 2017Roasted pumpkin with eggs. Great flavours and textures; dukkah adds extra tastiness
Jessica W. • February 20, 2018These were their brand new dishes! Both great!! we loved especially the homemade bolognese sauce! Super friendly and lovely atmosphere and the staffs were so kind as well!! best choice I've ever made!
Damia L. • January 26, 2013Go for the beautiful French petit dejeuner with tartines and a bowl of latte. The best way to start the week-end!
Nick F. • February 23, 2015Favorite cafe in the Chatswood Station Interchange. House blend is the Vapor from Tobys Estate. Pretty busy in the mornings but they keep it ticking over quickly.
Stephen F. • August 10, 2018New owners at the Arcadia cafe, so a new menu as well. Recently had a Southern Deep Fried Chicken burger which I enjoyed.
Summerisque • April 17, 2016Beat the Brunch crowd. Lychee mint smoothie was a delightful surprise find and their flower inflused mains reminiscent of Aoyoma flower cafe in Tokyo. Eggs in the Ocean Trout mains were simply heaven.
Dasha M. • April 27, 2016Coffe is good, scrambled eggs wraps are amazing and service is very friendly!
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