Vasili • February 19, 2012Chicken Rice and other local Chinese dishes. Open till 2am. Serves beer until 11:30 pm. Food was good.
Amiro P. • July 22, 2018Almost everything on the menu is super delicious. Wide range of also vegetarian food. Try the beryiani mutton rice!
Cheen T. • August 11, 2014Burger. Biting into house Teriyaki Burger was a constant discovery. Besides juicy patty in a clutch of warm buns, we found pickled ginger (usu served w sushi), avocado, seaweed. We'd order this again
Andreas C. • July 17, 2011Excellent Thai food with a wonderful old world ambience. Great dinner venue
Val C. • January 9, 2016The best prawn noodles I've had in singapore thus far. I just keep coming back for more! Boss is nice and friendly. Prepare to queue but it's well worth the wait!
P Y W. • March 7One of the best braised duck and the yam rice also well cooked!!
Grace • May 27, 2016Must try wanton noodle soup , soup is delicious ..
Neel M. • January 7, 2014Great place to catch a cheap and delicious late bite after a night out. The 7-11 next door is perfect to pack a beer or two for a nightcap.
Kit&kafoodle • August 28, 2017Amazing kway teo - not too spicy, has cockles and lard. Delicious
Kars A. • August 20, 2016Very good carrot cake. Perfect for a late weekend breakfast.
Mark John H. • December 27, 2011I've been coming here for the past 20 years. Still the best place to go for authentic Indonesian fare!
Stephanie T. • April 16, 2014Their premium queen crabs & shabu shabu at $48/pac is totally value for money!! Fresh, tasty, shiok. The three of us r very satisfied. muz try!
Kuo Shiong • May 31, 2011Kampong chicken and Hometown tofu are my favourite dishes here. Would definitely recommend them to everyone!
Sheila C. • November 17, 2010Definitely the best Korean restaurant in SG. Wagyu beef set is totally amazing, and short rib soup very good too
Jeremy L. • November 15, 2010You guy must try the 5 course Executive Dinner @ $39.90. Fine dining.. What do you expect? Value for money... Must try the FOC roti.. Nice
Andrew C. • January 11, 2017Just as good as the HK and original outposts in Osaka. Sake selection is good too!
pin l. • December 30, 2017Yummy 7 Chef Akiba course. Fatty sushi tuna melts in yr mouth. Dessert was interesting wasabi mousse w brandy + red bean. Separate set of tempura was yummy 2!
oma hanz • February 23, 2019Dandan mian, pot stickers, Xiao long bao. All very very tasty! 哎呀都好好吃啊!
Cheen T. • September 15, 2016I love lots of "la pok" (fried pork lard cubes) in my noodles; it gives the dish a fuller taste. This stall scores full marks! They could be more generous with their fishball ($3 for 2 only)
Cheen T. • December 26, 2021shares seating space with 85 Redhill Teochew Fishball Noodles
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