Aladdin A. • April 30, 2017Highly recommended modern indian cuisine.
Bommy • March 18, 2019Casual, low-key spot with plenty of seats.
Thomas K. • May 4, 2014They have amazing cronuts for take away as well
Jess N. • April 9, 2012Dumplings, Mixed Chip Plate and Haloumi are the best.
J • November 15, 2018Bosphorus Benedict is good as others have suggested.
Michael R. • February 11, 2019Bircher bowl and toasted sandwich were great!
David G. • August 29, 2020I had their variation of eggs Benedict for breakfast.
Delyn S. • April 15, 2018Curry, cocktails, seafood dishes
Quin M. • November 5, 2019Avocado toast with poached eggs
Jill S. • February 28, 2016Bacon & egg roll with avo and cheese
Khai Yi Khor • July 15, 2021First time trying Brazilian food and the Feijoada was amazing!
Mike ☕. • April 12, 2019The chicken, dips, cauliflower & sardines were all awesome.
Michelle • April 17, 2018The kogashi shoyu was a favourite
Fran C. • August 22, 2015Pierogi like out of Cracow.
Mike ☕. • March 16, 2018... chicken mix to the lamb shoulder. Delicious desserts & wine list.
T. • December 11, 2017delicious sandwiches like vegan Reuben
Greg C. • April 28, 2015One of the best restaurants in Sydney.
Christine F. • August 26, 2010Love this place - live jazz and great jap food.
Vivian W. • September 19, 2014... share portions - try miso eggplant, chicken karage, sushi, potato croquette or...
W C. • May 9, 2019The pastas were our favourite, and that gnocchi, it...
Terry L. • January 26, 2015Great pasta options, the mushroom sauce was incredible
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