Suggestions for Dining and Drinking near Surry Hills, Sydney

James N. • March 17, 2016Some of the best gelato one can find. Hazelnut and mango flavours are delicious just to make a couple.

Hidetaka T. • November 9, 2018Funky restaurant with a great food, wine and service! They are focusing on local produce and all their wines are from Australia.

Maximilian S. • March 31, 2016Great batch brew filter, nice interior design. (very minimal/nordic) No food, but that would interfere with the beautiful coffee flavors anyway!

Ignacio G. • January 18, 2018Cool vibes. Excellent for breaky/brunch. Banana bread and coffee are super good.

Mat A. • May 12, 2014The royale with cheese perhaps the best American style burger I've had in Sydney.

Dennis L. • February 21, 2015You'll likely miss the door, but it's worth stumbling into the lively atmosphere & tasty cocktails inside. Excellent service, quirky interiors & live music. Try Veronica Vaughn for something punchy.

George W. • April 6, 2016Fantastic bar. Great selection of Japanese whiskey and barmen that are knowledgable and friendly.

Cindy H. • October 31, 2014The mozzarella is to die for. Gotta try everything. Fresh ones, smoky ones, Burrata etc all so phenomenal. The pizza is fabulous too. A place for any warm summer/spring evenings. Service is top notch.

Tina F. • January 31, 2015The buzz and quality of the pastry. I love the soy latte here. One of best in Sydney.

Rasheed H. • September 14, 2017Friendly staff and delicious food.Good for groups, nice atmosphere, excellent location.Give the lamb chops a try, they are super good.

Mel M. • October 3, 2015New bar in Surry Hills with an intimate setting and outdoor terrace. Friendly service, eclectic cocktails and a smooth selection of cheese

J • June 9, 2022Everything is fantastic here, including the GF menu. Zucchini flowers is our favourite

c0uP • December 26, 2015Love the idea of paying by weight to try lots of different slices! The subtle sweetness of the baked cheesecake is 👍

Hannah L. • April 8, 2017The food here is absolutely amazing! Try the Wagyu Spinach Gozleme and Apple Iced Tea with Rose and Strawberry! It's a little crowded but worth waiting for!

Alastair W. • April 28, 2013Pulled pork salad and sandwich are delicious. Also recommend the beef sandwich for a non spicy option.

Rasheed H. • August 17, 2017Cool place and awesome atmosphere. Good location and friendly staff. Food was delicious. The slow cooked lamb was excellent.

Jordan B. • February 14, 2018Great cocktails and food. Green apple salad and almond cocktail were 2 of my favorite things

Rachael C. • April 21, 2013Cute vibe, what a little hidden treasure. Yummy cocktails too!

Quin M. • November 5, 2019Avocado toast with poached eggs

Khai Yi Khor • September 21, 2018Exceptionally good Squid Ink Seafood Risotto! The Seared Salmon, Braised Beef Cheeks, and Gnocchi Lamb Ragu we’re equally good as well! 💯

Cindy H. • April 14, 2018Really good cafe with great coffees, authentic Brazilian food and street food and lovely service. I love every bit of it

Mike ☕. • April 12, 2019Delicious selection of Lebanese foods. The chicken, dips, cauliflower & sardines were all awesome.

Paul F. • August 9, 2018Classic tonkatsu is well, classic. Again, great balance and really superb noodles.

Jules M. • February 5, 2010Pork goulash with Hungarian potato cake -hearty and delicious!

JohnPaul Z. • May 19, 2014Excellent coffee. Blueberry muffins are delicious. Get one with your morning coffee. Worth it!

Adam P. • July 27, 2019Love this place. Wonderful coffee, fantastic pastries and tasty toastie. Absolutely worth a visit. It’s pretty special.

W C. • August 11, 2017Modern restaurant serving tasty food. Trout, cauliflower falafel, short rib were all great. Ended on the yummy pumpkin cheesecake! Can't wait to come back and try everything else on the menu.

Margaret H. • October 28, 2017Coffee is made well and is good quality. Sandwiches and sweets are amazing. 🍩🍪☕️🍔💕💕

Ishan • March 30, 20168hr lamb or pork, chorizo, corn, fried brussel sprouts & the blood sausage. Round it off with a glass of Malbec or the banana old fashioned, and you'll be dreaming about this meal for days. YUM.