Params R. • October 28, 2011Best place in the bay area for south indian food! Highlights: Veg Biryani on weekends, Kothu parotha, filter coffee, medhu vada in the eve at ~5:45 (you get it hot & crisp), rava masala dosa!!
J S. • September 6, 2022Everything is good but favorites are Thai fried rice, house special rice clay pot, spicy noodle soup and the viet crepe
Alexis W. • December 6, 2016All you can eat, with egg rolls and soft serve. Love the fresh vegetables and extremely friendly service.
Sharon P. • April 25, 2021Great dim sum. If you’re vegetarian, do your menu research before going. Fried taro had stuffed beef. Cilantro chive noodle rolls, fried tofu, fried bread roll and all deserts are vegetarian.
Harish V. • January 13, 2016This is my all-time favorite breakfast & dinner place. I've pretty much tasted every item on the menu. Their green chutney is amazing which basically is served with every dish.
Paul H. • May 23, 2012YAYY real Chinese food with fantastic quality/value! Panda can suck it
Mike W. • August 14, 2014This place is very no-frills, but the food is excellent. Pick any curry, garlic naan, and don't miss the Tandoori Chicken and you'll be set. Read all about it on WinstonWanders below!!
Blake V. • July 1, 2013The subs are great as well as there salads try the Asian chicken it's served with hot BBQ chicken mmmm
Indu R. • April 6, 2014Ask for all the sauces - yummy. Tom Yum, Paneer Mustard appetizer - Very good! And if you want noodles, definitely try the chilli garlic noodles!!!!!!
jansen c. • October 5, 2016Decent fried chicken with kimchi fried rice. If you don't like sauce on it don't go for Korean style.
Kathy G. • July 2, 2015Great food, diverse atmosphere, and most of all I didn't feel like an outsider.
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