Visit L. • May 7, 2014I loved it. Delicioso!I especially loved the tostones with garlic sauce.
Angela • June 12, 2015Homemade tortillas and avocados were scrumptious. Blue fish was out of this world and the pork chops were great too.
Nate F. • September 22, 2009Their rotisserie chicken is some of the best I've ever had, but get it early in the evening when it's nice and juicy.
Felicia Y. • July 26, 2014Try the triple ceviche!!! Is an excelent dish. Fish, calamari and shrimp, onions, a dash of lime... glorious. is a very generous serving enough for two.
James C. • May 22, 2017Was a really unique empanada experience. Great food and a huge variety of crazy flavors and additions to the empanadas. Highly recommend trying.
7th.List • May 19, 2012Dishes: Chicken stew with rice and beans; beef stew with rice and beans(saucy, slow-cooked stew meat flakes)...Unpretentious, inexpensive, and delicious.
Claudia S. • October 10, 2020AVOID AVOID AVOID. 40 minute wait for food that is not that great and service was horrible
Tammi W. • October 17, 2014Seafood soup was creamy and delicious. Perfectly bisquey broth and they don't skimp on the shellfish. On my list of neighborhood favorites.
Brian A. • January 19, 2017The pernil is out of this world, and they know how to make an awesome michelada.
Visit L. • February 22, 2014Our meal was great, the food arrived quickly and the service was excellent! Also, the atmosphere of the restaurant was lovely.
Aline V. • February 26, 2023You can’t go wrong with the feijoada. To drink the caipirinha is a must. Also, they have a cute backyard and a really great staff.
Bryan L. • April 11, 2014Favorite chicken place. Everything is amazing and cheap. Family sized portions that is priced like single portions.
NYC Parks • April 8, 2010For a diverse sampling of authentic Latin American food, check out the offerings from the Red Hook Food Vendors who have been dishing out pupusas, ceviches, and horchita here for more than 30 years.
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