Rudra B. • January 5, 2018Standards like butter chicken, chicken tikka masala are great. Definitely try the Himalayan cuisine like momo as well. The Rogan Gosht is outstanding the curry is not too thick. Perfect w rice or naan
Jon R. • March 25, 2016Sesame Chicken, Sweet & Sour Chicken, Fried Rice (any meat combination), Egg rolls, Pot Stickers, Mongolian Chicken, Mongolian Beef and more are all scrumptious. Hot and fresh!
Tammy Q. • December 27, 2009Get the spring rolls to start. For main coarse, get the pho dac biet, pho chicken or pork chops with eggs over easy!
Tiffany W. • August 14, 2016pho is fantastic here, and they give you so much meat. i usually get the dac biet. if you're not in the mood for hot noodles, get the huge-portioned chicken salad.
Karen • June 23, 2014Pho was some of the best I've had! Way better than Tank Noodles! Friendly service, too!
Eater • July 7, 2017Come for the saeng kalbi and savor it. The boneless, unmarinated short rib is the house specialty and perhaps the finest cut of meat you’ll find at any Korean restaurant.
Nathan C. • June 2, 2012Wings were a little too sweet. The shrimp was perfectly crisp and the green onions in the mongolian beef were just the right doneness.
Mike P. • June 26, 2010Great late night joint. 5pm-5am 7days! Frontier Ghost and Chicken Masala are my favorites. Can often be over oily but comes with the territory. Rumali Rotis r their signature bread and a must buy!
Brianna S. • January 16, 2019We eat a lot of homemade Filipino food and were so impressed with this place! Menudo, Kare-Kare, Tapa Breakfast, and Adobo have all been great so far.
Sarah B. • February 22, 2014The popcorn chicken is awesome, the salad is healthy and my favorite is the beef with ramen noodles. Cheap and cheery food with free hot tea and water.
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