David H. • December 7, 2012Awesome fish, calamari, and chips...goes down even better with the Santa Cruz Mtn. Brewery IPA
Jen M. • August 17, 2014Clam chowder in a bread bowl is stellar! Rich, creamy, infused with clam flavor, with perfectly cooked chunks of clam in a freshly-baked sourdough bowl. YUM!
Melissa M. • April 4, 2013Call ahead. The wait can be long, but so worth it!! Prawns scampi and black truffle gnocchi were a hit! We ate here two nights in a row during our trip.
Rob G. • April 28, 2013Great place for a beer and seafood outside. Sit on the patio and take in views of the seals swimming in the harbor.
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